Tsuga heterophylla

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Tsuga heterophylla
Light:Full Sun Part Shade Full Shade
Moisture:Mesic
Hardiness:6
Soil pH:5.6-8.4
Evergreen
Height:230'
Width:49'
Speed:Fast
Blooms:Mid Spring-Late Spring
Native to:
Edible Rating:PFAF Edibility RatingPFAF Edibility Rating
Medicinal Rating:PFAF Medicinal RatingPFAF Medicinal Rating
Tea:Yes
Poisonous

Tsuga heterophylla (common name: western hemlock)

Propagation: Seed - it germinates better if given a short cold stratification[1][2] and so is best sown in a cold frame in autumn to late winter. It can also be sown in early spring, though it might not germinate until after the next winter. If there is sufficient seed, an outdoor sowing can be made in spring[3]. Pot-grown seedlings are best potted up into individual pots once they are large enough to handle - grow them on in a cold frame and plant them out in early summer of the following year. Trees transplant well when they are up to 80cm tall, but they are best put in their final positions when they are about 30 - 45 cm or less tall, this is usually when they are about 5 - 8 years old[4]. Larger trees will check badly and hardly put on any growth for several years. This also badly affects root development and wind resistance[4].

Cultivation: An easily grown plant, it thrives best when growing in a deep well-drained soil in the western parts of Britain where it appreciates the higher rainfall[5]. However, it succeeds in most soils and positions, being especially good on acidic sandy soils[6] but also tolerating some lime[5] so long as there is plenty of humus in the soil[7]. Plants are very shade tolerant when young, but need more sunlight as they grow older[6][4]. Plants are thin and poor when grown in dry or exposed places[4].

Occasionally cultivated for its timber in Britain, it can grow 60 - 150cm per year[5][8]. New growth takes place from mid-May to mid-September, at first it hangs downwards but begins to straighten towards the end of the season[8]. There are trees more than 50 metres tall in Britain[4].

Trees live for several centuries in the wild and often produce large quantities of seed[9].

Plants often form pure stands and cast a dense shade, thus preventing the regeneration of other trees whilst being able to reproduce itself[10].

Plants in this genus are notably resistant to honey fungus[4].

Range: Western N. America - Alaska to N. California.

Habitat: Forests, especially where moist and especially in deep forests[11].

Edibility: Inner bark - raw or cooked[12][13]. It can be dried, ground into a powder and then used as a thickening in soups etc or mixed with cereals when making bread[14]. It has also been used as a sweetener for other foods[13]. The inner bark was often cooked and then dried for use in the winter[15]. At its best in spring[16], it was one of the staple foods of the Alaskan Indians[17]. An emergency food, it is only used when all else fails[18].

The leaves and twigs yield 'spruce oil', used commercially to flavour chewing gum, soft drinks, ice cream etc[18].

Pitch, obtained from crevices in the bark, has been chewed as a gum[13].

The leaves and young shoots have been chewed as an emergency food to keep one alive when lost in the woods[13].

A herbal tea is made from the leaves and shoot tips[16][18]. These tips are also an ingredient of 'spruce beer'[18].

Medicinal: Western hemlock was commonly employed medicinally by several native North American Indian tribes who used it to treat a variety of complaints[13]. It is little, if at all, used in modern herbalism.

The bark is astringent, diaphoretic and diuretic[19]. A decoction of the pounded bark has been used in the treatment of haemorrhages, tuberculosis and syphilis[13]. The boiled bark, combined with liquorice fern (Polypodium glyccyrhiza), has been used in the treatment of haemorrhages[13].

An infusion of the inner bark or twigs is helpful in the treatment of kidney or bladder problems[19]. It can also be used as a good enema for treating diarrhoea and as a gargle or mouthwash for mouth and throat problems[19]. Externally, it can be used as a wash on sores and ulcers[19][13]. A poultice of the plant has been applied to bleeding wounds[13]. A moxa of the twigs has been used to get rid of warts[13].

The powdered bark can be put into shoes for tender or sweaty feet or for foot odour[19].

The gum obtained from the trunk has been applied to cuts[13]. It has been applied to the skin to prevent chapping and sunburn[13].

A poultice of the chewed leaves has been used in the treatment of burns[13].

Usage: Yields a resin similar to Abies balsamea, it is gathered by incisions in the trunk or by boiling the wood[20][21][22].

The bark contains 8 - 18% tannin and is a major source of tannin in America[20][17][23][10].

A reddish-brown dye is obtained from the bark[19][20][13].

A decoction of the bark has been used to clean rust off iron and steel[13].

A pitch (called hemlock pitch), is obtained by distillation of the young branches[20].

The pitch is rubbed on the hair to get rid of head lice[13].

Tolerant of light trimming, plants can be grown as a hedge[6]. This species makes a good hedge in Britain[24][4].

Wood - light, hard, tough, easy to work. Commercially superior to other members of this genus, it is an important tree for construction, the outside of buildings etc and for carving into spoons etc[20][21][17][23][10][9]. It is also a major source of pulp[10]. The wood makes a slow-burning fuel and so can be used to bank up a fire to keep it burning overnight[13].

Pollinators: Wind

Soil: Can grow in light, medium, and heavy soils.

Drainage: Prefers well drained soil.

In Leaf: Evergreen

Seed Ripens: Mid Fall-Late Fall

Flower Type: Monoecious

Also Known As: T. albertiana.

Links

References

  1. McMillan-Browse, Philip. Hardy Woody Plants from Seed. Grower Books, 1985.
  2. Dirr, Michael and Charles Heuser. The Reference Manual of Woody Plant Propagation. Athens Ga. Varsity Press, 1987.
  3. Sheat, Wilfrid. Propagation of Trees, Shrubs and Conifers. St Martin, 1948.
  4. 4.0 4.1 4.2 4.3 4.4 4.5 4.6 Huxley, Anthony. The New Royal Horticultural Society Dictionary of Gardening. MacMillan Press, 1992.
  5. 5.0 5.1 5.2 Bean, William. Trees and Shrubs Hardy in Great Britain. Murray, 1981.
  6. 6.0 6.1 6.2 Rushforth, Keith. Conifers. Batsford, 1991.
  7. Thomas, Graham. Plants for Ground Cover. Everyman, 1990.
  8. 8.0 8.1 Mitchell, Alan. Conifers in the British Isles. Stationery Office Books, 1975.
  9. 9.0 9.1 Elias, Thomas. The Complete Trees of North America. Van Nostrand Reinhold, 1980.
  10. 10.0 10.1 10.2 10.3 Lauriault, Jean. Identification Guide to the Trees of Canada. Fitzhenry and Whiteside, 1989.
  11. Hitchcock, Leo. Vascular Plants of the Pacific Northwest. University of Washington Press, 1955.
  12. Weiner, Michael. Earth Medicine, Earth Food. Ballantine Books, 1980.
  13. 13.00 13.01 13.02 13.03 13.04 13.05 13.06 13.07 13.08 13.09 13.10 13.11 13.12 13.13 13.14 13.15 13.16 Moerman, Daniel. Native American Ethnobotany. Timber Press, 1998.
  14. Yanovsky, Elias. Food Plants of the North American Indians Publication 237. US Department of Agriculture.
  15. Turner, Nancy. Food Plants of Coastal First Peoples. UBC Press Vancouver, 1995.
  16. 16.0 16.1 Schofield, Janice. Discovering Wild Plants.
  17. 17.0 17.1 17.2 Sargent, Charles. Manual of the Trees of North America. Dover, 1965.
  18. 18.0 18.1 18.2 18.3 Facciola, Stephen. Cornucopia - A Source Book of Edible Plants. Kampong Publications, 1990.
  19. 19.0 19.1 19.2 19.3 19.4 19.5 Lust, John. The Herb Book. Bantam Books, 1983.
  20. 20.0 20.1 20.2 20.3 20.4 Uphof, Johannes. Dictionary of Economic Plants. Weinheim, 1959.
  21. 21.0 21.1 Usher, George. A Dictionary of Plants Used by Man. Constable, 1974.
  22. Howes, Frank. Vegetable Gums and Resins. Chronica Botanica, 1949.
  23. 23.0 23.1 Hill, Albert. Economic Botany. The Maple Press, 1952.
  24. Royal Horticultural Society. The Garden Volume 113. Royal Horticultural Society, 1988.