Vaccinium myrtilloides

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Vaccinium myrtilloides
Light:Full Sun Part Shade
Moisture:Mesic
Hardiness:2
Soil pH:5.6-6.5
Height:2'
Blooms:Late Spring
Open Woods Forest
Native to:
Edible Rating:PFAF Edibility RatingPFAF Edibility RatingPFAF Edibility Rating
Medicinal Rating:PFAF Medicinal RatingPFAF Medicinal RatingPFAF Medicinal Rating
Tea:Yes
Poisonous

Vaccinium myrtilloides (common name: sourtop blueberry)

Propagation: Seed - sow late winter in a greenhouse in a lime-free potting mix and only just cover the seed[1]. Stored seed might require a period of up to 3 months cold stratification[2]. Another report says that it is best to sow the seed in a greenhouse as soon as it is ripe[3]. Once they are about 5cm tall, prick the seedlings out into individual pots and grow them on in a lightly shaded position in the greenhouse for at least their first winter. Plant them out into their permanent positions in late spring or early summer, after the last expected frosts.

Cuttings of half-ripe wood, 5 - 8cm with a heel, August in a frame[1]. Slow and difficult.

Layering in late summer or early autumn[1]. Another report says that spring is the best time to layer[3]. Takes 18 months[1].

Division of suckers in spring or early autumn[2].

Cultivation: Requires a moist but freely-draining lime free soil, preferring one that is rich in peat or a light loamy soil with added leaf-mould[4][3]. Prefers a very acid soil with a pH in the range of 4.5 to 6, plants soon become chlorotic when lime is present. Succeeds in full sun or light shade though it fruits better in a sunny position[3]. Requires shelter from strong winds[3].

There has been a lot of confusion over the correct name for this species, it is often called V. canadense[4][3].

Dislikes root disturbance, plants are best grown in pots until being planted out in their permanent positions[3].

Plants in this genus are notably resistant to honey fungus[3].

Range: Eastern N. America - Labrador, south to Virginia and Illinois.

Habitat: Moist soils in heaths and pine woods[5][6].

Edibility: Fruit - raw or cooked[7][5][8][9][10]. More acid than most blueberries with an agreeable piquancy[4]. They can be eaten fresh or used in pies, preserves etc[11]. The fruit can also be dried for later use[12]. The fruit is about 8mm in diameter[3].

The flowers can be eaten raw or used to make preserves[10].

The leaves are used as a tea substitute[8].

Medicinal: The leaves and stems are contraceptive, diaphoretic and emmenagogue[10]. A decoction has been used to treat various complaints of the female reproductive system. It has been used to bring on a delayed period, to prevent pregnancy, to prevent a miscarriage and to slow excessive menstrual bleeding[10].

Pollinators: Bees

Soil: Can grow in light and medium soils.

Drainage: Prefers well drained soil.

Flower Type: Hermaphrodite

Also Known As: V. canadense. Richards.

Links

References

  1. 1.0 1.1 1.2 1.3 Sheat, Wilfrid. Propagation of Trees, Shrubs and Conifers. St Martin, 1948.
  2. 2.0 2.1 Dirr, Michael and Charles Heuser. The Reference Manual of Woody Plant Propagation. Athens Ga. Varsity Press, 1987.
  3. 3.0 3.1 3.2 3.3 3.4 3.5 3.6 3.7 3.8 Huxley, Anthony. The New Royal Horticultural Society Dictionary of Gardening. MacMillan Press, 1992.
  4. 4.0 4.1 4.2 Bean, William. Trees and Shrubs Hardy in Great Britain. Murray, 1981.
  5. 5.0 5.1 Simmons, Alan. Growing Unusual Fruit. David and Charles, 1972.
  6. Lyndon, Merritt. Gray's Manual of Botany. American Book Co, 1950.
  7. Hedrick, Ulysses. Sturtevant's Edible Plants of the World. Dover Publications, 1972.
  8. 8.0 8.1 Turner, Nancy. Edible Wild Fruits and Nuts of Canada. National Museum of Natural Sciences, 1978.
  9. Hill, Albert. Economic Botany. The Maple Press, 1952.
  10. 10.0 10.1 10.2 10.3 Moerman, Daniel. Native American Ethnobotany. Timber Press, 1998.
  11. Facciola, Stephen. Cornucopia - A Source Book of Edible Plants. Kampong Publications, 1990.
  12. Turner, Nancy. Food Plants of Coastal First Peoples. UBC Press Vancouver, 1995.