Tagetes patula

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Tagetes patula
Light:Full Sun
Moisture:Xeric Mesic
Hardiness:9
Soil pH:5.6-8.4
Height:2'
Width:1'
Blooms:Mid Summer-Mid Fall
Native to:
Shelter
Edible Rating:PFAF Edibility RatingPFAF Edibility RatingPFAF Edibility Rating
Medicinal Rating:PFAF Medicinal RatingPFAF Medicinal RatingPFAF Medicinal Rating
Tea:Yes
Poisonous

Tagetes patula (common name: french marigold)

Propagation: Seed - sow March in a greenhouse. Only just cover the seed. Germination usually takes place within 2 weeks. When they are large enough to handle, prick the seedlings out into individual pots and plant them out after the last expected frosts.

Cultivation: Requires a well-drained moderately fertile soil in a sunny position[1]. Grows well in heavy clay soils and in sandy soils[2].

A very ornamental plant[3], there are many named varieties[2].

A good butterfly plant[4].

Removing dead flowers before the seed is formed will extend the flowering season[2].

The bruised leaves emit a refreshing pungent smell[5].

Plants are prone to slugs, snails and botrytis[2].

The French marigold is often used as a companion plant, especially for growing amongst tomatoes and potatoes where it helps to repel pests[6]. See 'Other uses' below for more details.

Range: Southern N. America - Mexico.

Habitat: The pine-oak forest zone[7]. Naturalized in California where it grows on waste ground[8].

Edibility: The flowers are used in refreshing drinks[9][10].

The leaves are used as a food flavouring[10][6]. No further details are given.

The essential oil is used as a food flavouring, though it is inferior to the oil obtained from T. minuta[6].

The dried flowers are an adulterant of saffron(Crocus sativus), used for colouring foods yellow[10][6].

Medicinal: The whole herb is aromatic, digestive, diuretic and sedative[6]. It is used internally in the treatment of indigestion, colic, severe constipation[6], coughs and dysentery[11]. Externally, it is used to treat sore eyes and rheumatism[6]. The leaves are harvested as required for immediate use during the growing season, whilst the flowering plant can be dried and stored for later use[6].

Usage: Secretions from the roots of growing plants have an insecticidal effect on the soil, effective against nematodes and to some extent against keeled slugs[12][13][1][11]. These secretions are produced about 3 - 4 months after sowing[1].

The whole plant is harvested when in flower and distilled for its essential oil[11][6].The oil is used in perfumery, it is blended with sandalwood oil to produce 'attar genda' perfume[6]. About 35 kilos of oil can be extracted from 1 hectare of the plant (yielding 2,500 kilos of flowers and 25,000 kilos of herbage)[11].

The whole plant contains substances that are toxic to cockroaches[11].

The growing plant repels whitefly and can be grown near tomatoes to keep that crop free of the insect[12][13].

A yellow dye is obtained from the flowers[14]. It is used to colour foods and textiles[6]. The flowers are sometimes used as an adulterant of saffron (obtained from Crocus sativus)[6].

Pollinators: Insects

Soil: Can grow in light, medium, and heavy soils.

Drainage: Prefers well drained soil.

Seed Ripens: Early Fall

Flower Type: Hermaphrodite

Heavy Clay: Grows in heavy-clay soils.

Links

References

  1. 1.0 1.1 1.2 Huxley, Anthony. The New Royal Horticultural Society Dictionary of Gardening. MacMillan Press, 1992.
  2. 2.0 2.1 2.2 2.3 Brickell, Christopher. The RHS Gardener's Encyclopedia of Plants and Flowers. Dorling Kindersley Publishers, 1990.
  3. Chittendon, Fred. RHS Dictionary of Plants. Oxford University Press, 1951.
  4. Carter, David. Butterflies and Moths in Britain and Europe. Pan, 1982.
  5. Genders, Roy. Scented Flora of the World. Robert Hale, 1994.
  6. 6.00 6.01 6.02 6.03 6.04 6.05 6.06 6.07 6.08 6.09 6.10 6.11 Bown, Deni. Royal Horticultural Society Encyclopaedia of Herbs and Their Uses. Dorling Kindersley, 1995.
  7. Pesman, M. Meet Flora Mexicana. Dale S King, 1962.
  8. Munz, David. A California Flora. University of California Press, 1959.
  9. Kunkel, Günther. Plants for Human Consumption. Koeltz Scientific Books, 1984.
  10. 10.0 10.1 10.2 Facciola, Stephen. Cornucopia - A Source Book of Edible Plants. Kampong Publications, 1990.
  11. 11.0 11.1 11.2 11.3 11.4 Duke, James and Edward Ayensu. Medicinal Plants of China. Reference Publications, 1985.
  12. 12.0 12.1 Philbrick, Helen and Richard Gregg. Companion Plants. Watkins, 1979.
  13. 13.0 13.1 Riotte, Louise. Carrots Love Tomatoes. Garden Way, 1978.
  14. Buchanan, Rita. A Weavers Garden.