Suaeda ramosissima

Suaeda ramosissima
Light:
Moisture:
Soil pH:	5.6-8.4
Native to:	North America
Edible Rating:
Tea:	Yes

Suaeda ramosissima

Propagation: Seed - sow spring in situ.

Cultivation: We have very little information on this species and do not know if it will be hardy in Britain, though judging by its native range it could succeed outdoors at least in the milder parts of this country.

It dislikes shade, see the plants native range for other ideas on its cultivation needs.

Range: South-western N. America.

Edibility: Leaves - cooked. A salty flavour.

Pollinators: Wind

Soil: Can grow in light, medium, and heavy soils.

Wind: Tolerates maritime wind exposure

Flower Type: Hermaphrodite

Links

• Suaeda ramosissima - Plants for a Future