Scabiosa fischeri

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Scabiosa fischeri
Light:Full Sun Part Shade
Moisture:Xeric Mesic
Hardiness:4
Soil pH:5.6-8.4
Height:1'
Width:1'
Blooms:Mid Summer-Mid Fall
Native to:
Edible Rating:PFAF Edibility Rating
Tea:Yes
Poisonous

Scabiosa fischeri

Propagation: Seed - sow spring in a cold frame. The seedlings are subject to damping off[1] so water with care and make sure to give adequate ventilation. Prick out the seedlings into individual pots once they are large enough to handle and plant them out into their permanent positions in the summer.

Division in spring. Larger divisions can be planted out direct into their permanent positions. We have found it best to pot up the smaller divisions and grow them on in a lightly shaded position in a cold frame, planting them out once they are well established in the summer.

Cultivation: Prefers a neutral or alkaline soil and a sunny position[2]. Succeeds in ordinary garden soil[1].

A very ornamental plant[1].

Members of this genus are rarely if ever troubled by browsing deer[3].

Range: E. Asia - E. Siberia to Manchuria.

Habitat: Dry meadows, grass plots in light coniferous forests, steppes, rubbly mountain slopes and riparian sands[4].

Edibility: Leaves - cooked[5][6].

Pollinators: Insects

Soil: Can grow in light, medium, and heavy soils.

Drainage: Prefers well drained soil.

Seed Ripens: Late Summer-Mid Fall

Flower Type: Hermaphrodite

Also Known As: S. comosa. Fisch. ex Roem.&Schult.

Links

References

  1. 1.0 1.1 1.2 Chittendon, Fred. RHS Dictionary of Plants. Oxford University Press, 1951.
  2. Huxley, Anthony. The New Royal Horticultural Society Dictionary of Gardening. MacMillan Press, 1992.
  3. Thomas, Graham. Perennial Garden Plants. J. M. Dent & Sons, 1990.
  4. Komarov, Vladimir. Flora of the USSR. Gantner Verlag, 1968.
  5. Tanaka, Tyōzaburō. Tanaka's Cyclopaedia of Edible Plants of the World. Keigaku Publishing, 1976.
  6. Kunkel, Günther. Plants for Human Consumption. Koeltz Scientific Books, 1984.