Sapium sebiferum

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Sapium sebiferum
Light:Full Sun
Moisture:Mesic
Hardiness:9
Soil pH:5.6-8.4
Height:30'
Width:16'
Speed:Fast
Blooms:Mid Winter-Late Winter
Open Woods Forest
Native to:
Edible Rating:PFAF Edibility RatingPFAF Edibility Rating
Medicinal Rating:PFAF Medicinal RatingPFAF Medicinal Rating
Tea:Yes
Poisonous

Sapium sebiferum (common name: vegetable tallow)

Propagation: Seed - do not cold stratify the seed since this can lead to secondary dormancy. Sown in April in a warm greenhouse, it usually germinates within 4 weeks[1]. Prick out the seedlings into individual pots when they are large enough to handle. Overwinter in a greenhouse for at least their first 2 winters and plant out in late spring.

Cuttings of half-ripe wood, July/August in a frame.

Cultivation: Succeeds in a sunny position in any well-drained soil[2]. Grows well on canal banks, steep mountain slopes, granite hills and sandy beaches, succeeding in alkaline, saline or acid soils[3]. It is said to thrive in alluvial forests, on low alluvial plains, and on rich leaf-molds, growing best in well-drained clayey-peat soils[3]. Requires the protection of a south or south-west wall when grown in areas at the limits of its hardiness[2]. Favourable climatic conditions are mean air temperatures of 12.5 to 30.1°C, and an annual precipitation from 130 to 370cm[3].

This tree is not reliably hardy in Britain, though it was successfully grown here in the 18th century[4]. It is able to withstand a few degrees of frost, but unripened twigs are particularly susceptible to frost injury[3]. It succeeds outdoors in the milder parts of Britain when grown in a woodland garden[5].

A fast-growing tree[6], it is much cultivated in warm temperate regions for its seeds which are a source of vegetable tallow, a drying oil and protein food[3]. The fruits yield two types of fats - the outer covering of the seeds contains a solid fat with a low iodine value and is known as Chinese Vegetable Tallow whilst the kernels produce a drying oil with high iodine value which is called Stillingia Oil[4][7][3]. Many named varietis have been developed in the Orient, especially in Taiwan, for improved oil production[3].

Plants require from 3 - 8 years to bear, but then continue to bear for an average of 70 - 100 years. They attain their full size in 10 - 12 years[3]. Yields of 14 tonnes of seed per hectare, containing 2.6 tonnes of oil and 2.8 tones of tallow have been achieved[3]. This yield could increase with age[3].

The plant has escaped from cultivation in N. America and has become a serious pest there, displacing native vegetation. It apparently produces root secretions that modify soil chemistry and discourage the establishment of native species[8].

Responds well to coppicing[9].

Range: E. Asia - China, Japan, Himalayas.

Habitat: Found wild in the foothills around Dehra Dun[9].

Edibility: The wax from the seed is used as a lard substitute or in cacao butter[10][11]. The seed contains 8.1 - 9.2% protein and 40.5 - 50.7% fat[12].

Medicinal: The leaves and the roots are depurative, diuretic and laxative[13][14][15]. A decoction is used in the treatment of oedema, constipation, poisoning by two plants - Polygonum perfoliatum and Tripterygium wilfordii, skin diseases etc[14][12]. The leaves are particularly useful for treating boils[12].

The seed is antidote, emetic, hydragogue and purgative[12]. In China it is taken internally, which is a rather questionable practice considering its toxic nature[12].

The root bark is diuretic[12]. It is used in the treatment of snake bites and skin ulcers[12].

The juice of the tree (the sap is probably meant here[K]) is acrid and vesicant[16].

Usage: The seed is coated with a wax. This wax, which comprises about 24% of the seed[3], can be used to make candles and soap[17][13][4][18][19][20]. It has excellent burning quality, and gives an inodorous clear bright flame[3]. The wax is also used for making soap, cloth dressing and fuel[3]. Pure tallow fat is known in commerce as Pi-yu[3]. The wax is separated from the seed by steeping it in hot water and skimming off the wax as it floats to the surface[9][21]. The wax is solid at temperatures below 40°c[9]. It is said to change grey hair to black[12].

The seed contains about 20% of a drying oil[3]. It is used to make candles and soap[4][9][21]. The oil is used in making varnishes and native paints because of its quick-drying properties[3]. It is also used in machine oils and as a crude lamp oil[3]. The pure oil expressed from the inner part of the seeds is known in commerce as Ting-yu[3].

The residual cake, after the oil is expressed, is used as manure, particularly for tobacco fields[3].

The leaves are rich in tannin[15], a black dye can be obtained by boiling them in alum water[19][9][21][3].The plant is used as a soil binder along the sides of roads and canals[3].

The wood is white, even and close grained, light, soft or moderately hard[21][3]. It is suitable for carving and is also used for making blocks in Chinese printing, furniture making and incense[3].

The wood is light and soft. It is used for fuel[3].

Pollinators: Insects, bees

Soil: Can grow in light, medium, and heavy soils.

Seed Ripens: Late Fall

Flower Type: Monoecious

Known Hazards: The sap is poisonous[2].

Also Known As: Croton sebiferus. Stillingia sebifera.

Links

References

  1. Dirr, Michael and Charles Heuser. The Reference Manual of Woody Plant Propagation. Athens Ga. Varsity Press, 1987.
  2. 2.0 2.1 2.2 Huxley, Anthony. The New Royal Horticultural Society Dictionary of Gardening. MacMillan Press, 1992.
  3. 3.00 3.01 3.02 3.03 3.04 3.05 3.06 3.07 3.08 3.09 3.10 3.11 3.12 3.13 3.14 3.15 3.16 3.17 3.18 3.19 3.20 3.21 3.22 3.23 Duke, James. Handbook of Energy Crops. 1983.
  4. 4.0 4.1 4.2 4.3 Bean, William. Trees and Shrubs Hardy in Great Britain. Murray, 1981.
  5. Taylor, Jane. The Milder Garden. Dent, 1990.
  6. Brickell, Christopher. The RHS Gardener's Encyclopedia of Plants and Flowers. Dorling Kindersley Publishers, 1990.
  7. Wilson, Ernest and Charles Sargent. Plantae Wilsonianae.
  8. Diggs, George and Barney Lipscomb. Illustrated Flora of North Central Texas. Botanical Research Institute, 1999.
  9. 9.0 9.1 9.2 9.3 9.4 9.5 Gamble, James. A Manual of Indian Timbers. Bishen Singh Mahendra Pal Singh, 1972.
  10. Tanaka, Tyōzaburō. Tanaka's Cyclopaedia of Edible Plants of the World. Keigaku Publishing, 1976.
  11. Facciola, Stephen. Cornucopia - A Source Book of Edible Plants. Kampong Publications, 1990.
  12. 12.0 12.1 12.2 12.3 12.4 12.5 12.6 12.7 Duke, James and Edward Ayensu. Medicinal Plants of China. Reference Publications, 1985.
  13. 13.0 13.1 Grieve, Margaret. A Modern Herbal. Penguin, 1984.
  14. 14.0 14.1 Revolutionary Health Committee of Hunan Province. A Barefoot Doctors Manual. Running Press.
  15. 15.0 15.1 Stuart, George. Chinese Materia Medica. Taipei Southern Materials Centre.
  16. Chopra, R. Glossary of Indian Medicinal Plants. Council of Scientific and Industrial Research, New Delhi, 1986.
  17. Chittendon, Fred. RHS Dictionary of Plants. Oxford University Press, 1951.
  18. Uphof, Johannes. Dictionary of Economic Plants. Weinheim, 1959.
  19. 19.0 19.1 Heywood, Vernon. Flowering Plants of the World. Oxford University Press.
  20. Hill, Albert. Economic Botany. The Maple Press, 1952.
  21. 21.0 21.1 21.2 21.3 Gupta, Basant. Forest Flora of Chakrata, Dehra Dun and Saharanpur. Forest Research Institute Press, 1945.