Rhododendron indicum

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Rhododendron indicum
Light:Part Shade
Moisture:Mesic
Hardiness:6
Soil pH:5.6-6.5
Evergreen
Height:7'
Blooms:Early Summer
Open Woods Forest
Native to:
Edible Rating:PFAF Edibility Rating
Tea:Yes
Poisonous

Rhododendron indicum (common name: rhododendron)

Propagation: Seed - best sown in a greenhouse as soon as it is ripe in the autumn and given artificial light. Alternatively sow the seed in a lightly shaded part of the warm greenhouse in late winter or in a cold greenhouse in April. Surface-sow the seed and do not allow the compost to become dry[1]. Pot up the seedlings when they are large enough to handle and grow on in a greenhouse for at least the first winter.

Layering in late July. Takes 15 - 24 months[2].

Cuttings of half-ripe wood, August in a frame. Difficult[2].

Cultivation: Succeeds in a most humus-rich lime-free soils except those of a dry arid nature or those that are heavy or clayey[3]. Prefers a peaty or well-drained sandy loam[3]. Succeeds in sun or shade, the warmer the climate the more shade a plant requires[1]. A pH between 4.5 and 5.5 is ideal[3].

Plants do not succeed in all parts of Britain, they are hardy by the coast and succeed in warmer gardens inland[3].

Succeeds in a woodland though, because of its surface-rooting habit[1], it does not compete well with surface-rooting trees[3]. Plants need to be kept well weeded, they dislike other plants growing over or into their root system, in particular they grow badly with ground cover plants, herbaceous plants and heathers[1].

Plants form a root ball and are very tolerant of being transplanted, even when quite large, so long as the root ball is kept intact[1].

Plants in this genus are notably susceptible to honey fungus[1].

Range: E. Asia - Japan.

Habitat: Rocks in ravines, C. and S. Japan[4].

Edibility: Flowers[5][6][7]. No further details are given but some caution is advised, see the notes above on toxicity.

Leaves[5][6][7]. No further details are given but some caution is advised, see the notes above on toxicity.

The galls on the leaves are also said to be edible[6]. The report does not say if the galls are eaten before or after the insect has left. Caution is advised, see notes above on toxicity.

Usage: Plants can be grown as ground cover when spaced about 1 metre apart each way[8].

Pollinators: Insects

Soil: Can grow in light and medium soils.

Drainage: Prefers well drained soil.

In Leaf: Evergreen

Seed Ripens: Late Summer

Flower Type: Hermaphrodite

Known Hazards: Although no specific mention of toxicity has been seen for this species, it belongs to a genus where many members have poisonous leaves. The pollen of many if not all species of rhododendrons is also probably toxic, being said to cause intoxication when e

Links

References

  1. 1.0 1.1 1.2 1.3 1.4 1.5 Huxley, Anthony. The New Royal Horticultural Society Dictionary of Gardening. MacMillan Press, 1992.
  2. 2.0 2.1 Sheat, Wilfrid. Propagation of Trees, Shrubs and Conifers. St Martin, 1948.
  3. 3.0 3.1 3.2 3.3 3.4 Chittendon, Fred. RHS Dictionary of Plants. Oxford University Press, 1951.
  4. Ohwi, Jisaburo. Flora of Japan. Smithsonian Institution, 1965.
  5. 5.0 5.1 Tanaka, Tyōzaburō. Tanaka's Cyclopaedia of Edible Plants of the World. Keigaku Publishing, 1976.
  6. 6.0 6.1 6.2 Kunkel, Günther. Plants for Human Consumption. Koeltz Scientific Books, 1984.
  7. 7.0 7.1 Facciola, Stephen. Cornucopia - A Source Book of Edible Plants. Kampong Publications, 1990.
  8. Thomas, Graham. Plants for Ground Cover. Everyman, 1990.