Polygonum coccineum

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Polygonum coccineum
Light:Full Sun Part Shade
Moisture:Hydric
Hardiness:5
Soil pH:5.6-8.4
Height:2'
Native to:
Edible Rating:PFAF Edibility Rating
Tea:Yes
Poisonous

Polygonum coccineum (common name: water smartweed)

Propagation: Seed - sow spring in a cold frame. Germination is usually free and easy. When they are large enough to handle, prick the seedlings out into individual pots and plant them out in the summer if they have reached sufficient size. If not, overwinter them in a cold frame and plant them out the following spring after the last expected frosts.

Division in spring or autumn. Very easy, larger divisions can be planted out direct into their permanent positions. We have found that it is better to pot up the smaller divisions and grow them on in light shade in a cold frame until they are well established before planting them out in late spring or early summer.

Cultivation: A water plant, succeeding in shallow water or a bog garden[1]. Tolerates most soils but repays generous treatment[2].

The stems of this plant root at the nodes wherever they come into contact with the soil[1].

Plants seem to be immune to the predations of rabbits[3].

Range: Western N. America - Quebec to California.

Habitat: Ponds and damp ground by streams, lakes etc[4].

Edibility: Young shoots - cooked[5][6][7]. Used in the spring[8].

Seed - raw or cooked. It is rather small and fiddly to utilize.

Pollinators: Insects

Soil: Can grow in light, medium, and heavy soils.

Flower Type: Hermaphrodite

Known Hazards: Although no specific mention has been made for this species, there have been reports that some members of this genus can cause photosensitivity in susceptible people._x005F

Many species also contain oxalic acid (the distinctive lemony flavour of sorrel) - whil

Also Known As: P. muehlenbergii. (Meisn.)Wats. Persicaria muehlenbergii. (Meisn.)Small.

Links

References

  1. 1.0 1.1 Huxley, Anthony. The New Royal Horticultural Society Dictionary of Gardening. MacMillan Press, 1992.
  2. Chittendon, Fred. RHS Dictionary of Plants. Oxford University Press, 1951.
  3. Thomas, Graham. Perennial Garden Plants. J. M. Dent & Sons, 1990.
  4. Lyndon, Merritt. Gray's Manual of Botany. American Book Co, 1950.
  5. Uphof, Johannes. Dictionary of Economic Plants. Weinheim, 1959.
  6. Usher, George. A Dictionary of Plants Used by Man. Constable, 1974.
  7. Tanaka, Tyōzaburō. Tanaka's Cyclopaedia of Edible Plants of the World. Keigaku Publishing, 1976.
  8. Yanovsky, Elias. Food Plants of the North American Indians Publication 237. US Department of Agriculture.