Podocarpus lawrencii

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Podocarpus lawrencii
Light:Full Sun Part Shade
Moisture:Mesic
Hardiness:7
Soil pH:5.6-7.3
Evergreen Cross Pollinated
Height:33'
Open Woods Forest
Native to:
Edible Rating:PFAF Edibility RatingPFAF Edibility Rating
Tea:Yes
Poisonous

Podocarpus lawrencii

Propagation: The seed can be sown at any time of the year in a sandy soil in a warm greenhouse, though it is probably best sown as soon as it is ripe[1]. When they are large enough to handle, prick the seedlings out into individual pots and grow them on in the greenhouse for at least their first winter. Plant them out into their permanent positions in late spring or early summer, after the last expected frosts.

Cuttings of half-ripe terminal shoots, 5 - 10cm long, July/August in a frame[2].

Cultivation: Prefers a rich moist non-alkaline soil[3]. Grows best in sheltered areas with a humid climate[4].

Plants in this genus are notably resistant to honey fungus[4].

Dioecious. Male and female plants must be grown if seed is required.

Range: New Zealand - South Island.

Edibility: Fruit - raw or cooked. It is rather small but has a pleasant slightly sweet flavour with a mucilaginous texture[K]. The fruit is about 6 x 5 mm[4].

Pollinators: Wind

Soil: Can grow in light, medium, and heavy soils.

Drainage: Prefers well drained soil.

In Leaf: Evergreen

Seed Ripens: Mid Fall

Flower Type: Dioecious

Known Hazards: Superficially similar to Taxus species, but this plant is definitely not poisonous[4].

Links

References

  1. Chittendon, Fred. RHS Dictionary of Plants. Oxford University Press, 1951.
  2. Sheat, Wilfrid. Propagation of Trees, Shrubs and Conifers. St Martin, 1948.
  3. Holliday, Ivan and Ron Hill. A Field Guide to Australian Trees. Frederick Muller, 1974.
  4. 4.0 4.1 4.2 4.3 Huxley, Anthony. The New Royal Horticultural Society Dictionary of Gardening. MacMillan Press, 1992.