Picea smithiana
| Picea smithiana | |
| Light: |  |
| Moisture: |  |
| Hardiness: | 7 |
| Soil pH: | 5.6-8.4 |
| Evergreen | |
| Height: | 98' |
| Width: | 20' |
| Speed: | Slow |
| Open Woods Forest | |
| Native to: | |
| Edible Rating: |  |
| Tea: | Yes |
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Picea smithiana (common name: morinda spruce)
Propagation: Seed - stratification will probably improve germination so sow fresh seed in the autumn in a cold frame if possible[1]. Sow stored seed as early in the year as possible in a cold frame[2]. A position in light shade is probably best[2]. Seed should not be allowed to dry out and should be stored in a cool place[1]. Prick out the seedlings into individual pots when they are large enough to handle and grow them on in the greenhouse or cold frame for their first winter. They can be planted out into their permanent positions in early summer of the following year, or be placed in an outdoor nursery bed for a year or so to increase in size. They might need protection from spring frosts.
Cuttings of semi-ripe terminal shoots, 5 - 8cm long, August in a frame. Protect from frost. Forms roots in the spring[2].
Cuttings of mature terminal shoots, 5 - 10cm long, September/October in a cold frame. Takes 12 months[2].
Cuttings of soft to semi-ripe wood, early summer in a frame. Slow but sure.
Cultivation: Likes abundant moisture at the roots, if grown in drier areas it must be given a deep moist soil[3]. Tolerates poor peaty soils[4]. Succeeds in wet cold and shallow soils but is not very wind-firm in shallow soils[5]. Succeeds in most sites, including limestone[6]. Prefers a pH between 4 to 6[4]. Dislikes shade[4]. Intolerant of atmospheric pollution[3]. Resists wind exposure to some degree[4].
Most trees are only hardy to zone 8 (tolerating temperatures down to about -5 to -10°c) but selected clones can succeed in zone 7 with temperatures down to -15°c[4].
In some upland areas, especially over granitic or other base-poor soils, growth rate and health have been seriously affected by aluminum poisoning induced by acid rain[4].
Plants are strongly outbreeding, self-fertilized seed usually grows poorly[4]. They hybridize freely with other members of this genus[4].
Difficult to establish because it is sensitive to frost until it is 1.5 metres or more tall, young plants should be given a position sheltered from the early morning sun[3]. Established trees can grow quite vigorously making new growth of 60cm per year for a number of years[7]. Plants in general are slow-growing[8].
Trees should be planted into their permanent positions when they are quite small, between 30 and 90cm. Larger trees will check badly and hardly put on any growth for several years. This also badly affects root development and wind resistance[4].
Range: E. Asia - Himalayas.
Habitat: Usually found on N. and W. slopes inhabiting the drier upper areas often in association with silver fir or deodar, 2100 - 3600 metres from Afghanistan to Nepal[9].
Edibility: Young male catkins - raw or cooked. Used as a flavouring[10].
Immature female cones - cooked. The central portion, when roasted, is sweet and syrupy[10].
Inner bark - dried, ground into a powder and then used as a thickener in soups etc or added to cereals when making bread[10]. An emergency food, it is only used when all else fails.
Seed - raw. Too small and fiddly to be worthwhile unless you are desperate[10].
A refreshing tea, rich in vitamin C, can be made from the young shoot tips[10].
Usage: The bark is very water resistant and is used for roofing and making water troughs[9][11].
Small quantities of resin are obtained from between the bark and the wood[9].
Wood - soft to moderately hard. Used in construction, shingles, crates, household purposes etc[9][12]. It is also valued for its use in the pulp industry to make paper[13]. An indifferent fuel but it yields a fairly good charcoal[11].
Pollinators: Wind
Soil: Can grow in light, medium, and heavy soils.
Wind: Tolerates strong winds
Pollution: Does not tolerate environmental pollution.
In Leaf: Evergreen
Seed Ripens: Mid Fall-Late Fall
Flower Type: Monoecious
Also Known As: P. morinda.
Links
References
- ↑ 1.0 1.1 McMillan-Browse, Philip. Hardy Woody Plants from Seed. Grower Books, 1985.
- ↑ 2.0 2.1 2.2 2.3 Sheat, Wilfrid. Propagation of Trees, Shrubs and Conifers. St Martin, 1948.
- ↑ 3.0 3.1 3.2 Bean, William. Trees and Shrubs Hardy in Great Britain. Murray, 1981.
- ↑ 4.0 4.1 4.2 4.3 4.4 4.5 4.6 4.7 4.8 Huxley, Anthony. The New Royal Horticultural Society Dictionary of Gardening. MacMillan Press, 1992.
- ↑ Chittendon, Fred. RHS Dictionary of Plants. Oxford University Press, 1951.
- ↑ Rushforth, Keith. Conifers. Batsford, 1991.
- ↑ Mitchell, Alan. Conifers in the British Isles. Stationery Office Books, 1975.
- ↑ Cite error: Invalid
<ref>tag; no text was provided for refs namedpfaf1888 - ↑ 9.0 9.1 9.2 9.3 Gamble, James. A Manual of Indian Timbers. Bishen Singh Mahendra Pal Singh, 1972.
- ↑ 10.0 10.1 10.2 10.3 10.4 Schofield, Janice. Discovering Wild Plants.
- ↑ 11.0 11.1 Gupta, Basant. Forest Flora of Chakrata, Dehra Dun and Saharanpur. Forest Research Institute Press, 1945.
- ↑ Manandhar, Narayan. Plants and People of Nepal. Timber Press, 2002.
- ↑ Hill, Albert. Economic Botany. The Maple Press, 1952.