Lilium tsingtauense
| Lilium tsingtauense | |
| Light: |   |
| Moisture: |  |
| Hardiness: | 6 |
| Soil pH: | 5.6-7.3 |
| Height: | 4' |
| Width: | 1' |
| Blooms: | Mid Summer |
| Open Woods Forest | |
| Native to: | |
| Edible Rating: |  |
| Tea: | Yes |
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Lilium tsingtauense
Propagation: Seed - delayed hypogeal germination[1]. Best sown as soon as ripe in a cold frame, it should germinate in spring[2]. Stored seed will require a warm/cold/warm cycle of stratification, each period being about 2 months long[3]. Grow on in cool shady conditions. Great care should be taken in pricking out the young seedlings, many people leave them in the seed pot until they die down at the end of their second years growth. This necessitates sowing the seed thinly and using a reasonably fertile sowing medium. The plants will also require regular feeding when in growth. Divide the young bulbs when they are dormant, putting 2 - 3 in each pot, and grow them on for at least another year before planting them out into their permanent positions when the plants are dormant[K].
Division with care in the autumn once the leaves have died down. Replant immediately[4].
Bulb scales can be removed from the bulbs in early autumn. If they are kept in a warm dark place in a bag of moist peat, they will produce bulblets. These bulblets can be potted up and grown on in the greenhouse until they are large enough to plant out[4].
Cultivation: Prefers an open free-draining humus-rich loamy soil with its roots in the shade and its head in the sun[4]. Best in a lime-free sandy loam[2]. Grows best in a cool peaty soil amongst dwarf rhododendrons[5].
Stem rooting, the bulbs should be planted 8cm deep with plenty of leafmold[2]. Early to mid autumn is the best time to plant out the bulbs in cool temperate areas, in warmer areas they can be planted out as late as late autumn[4].
The plant should be protected against rabbits and slugs in early spring. If the shoot tip is eaten out the bulb will not grow in that year and will lose vigour[4].
Range: E. Asia - N.E. China, Korea.
Habitat: Moist shady positions in thin woods, margins of thickets and amongst tall grasses[2]. Sunny forested slopes, bushy and grassy places at elevations of 100 - 400 metres[6].
Edibility: Bulb - cooked[7][8]. The bulb is up to 4m in diameter[6]. Rich in starch, it can be used as a vegetable in similar ways to potatoes (Solanum tuberosum).
Young leaves and stems - cooked[7][8]. Eating the leaves and stems severely harms the vitality of the bulb and is not recommended.
Pollinators: Bees
Soil: Can grow in light and medium soils.
Drainage: Prefers well drained soil.
Seed Ripens: Late Summer-Early Fall
Flower Type: Hermaphrodite
Also Known As: L. medeoloides. Elwes. non A.Gray.
Links
References
- ↑ Royal Horticultural Society. The Plantsman Vol. 4. 1982 - 1983. Royal Horticultural Society, 1982.
- ↑ 2.0 2.1 2.2 2.3 Woodcock, Hubert. Lilies - Their Culture and Management. Country Life, 1935.
- ↑ Reed, David. Lilies and Related Plants. 1989.
- ↑ 4.0 4.1 4.2 4.3 4.4 Huxley, Anthony. The New Royal Horticultural Society Dictionary of Gardening. MacMillan Press, 1992.
- ↑ Phillips, Roger and Martyn Rix. Bulbs. Pan Books, 1989.
- ↑ 6.0 6.1 Flora of China. 1994.
- ↑ 7.0 7.1 Tanaka, Tyōzaburō. Tanaka's Cyclopaedia of Edible Plants of the World. Keigaku Publishing, 1976.
- ↑ 8.0 8.1 Kunkel, Günther. Plants for Human Consumption. Koeltz Scientific Books, 1984.