Corydalis ochotensis
Corydalis ochotensis | |
Light: | |
Moisture: | |
Soil pH: | 5.6-8.4 |
Life Cycle: | Biennial |
Height: | 3' |
Native to: | |
Edible Rating: | |
Tea: | Yes |
Corydalis ochotensis
Propagation: Seed - best sown as soon as it is ripe, the seed rapidly loses viability if it is allowed to become dry[1]. Surface sow and keep moist, it usually germinates in 1 - 3 months at 15°c[2]. Germinates in spring according to another report[1]. Two months warm, then a cold stratification improves the germination of stored seed[3][2]. Seedlings only produce one leaf in their first year of growth[4] and are very prone to damping off[1]. This species is a biennial and probably germinates more easily than the perennial species.
Cultivation: Prefers a moist, well-drained rather light soil, thriving in semi-shade[5]. Grows well in a woodland garden or peat bed.
Plants seem to be immune to the predations of rabbits[6].
Range: E. Asia - N. China, Japan, Korea, Siberia.
Habitat: Mountains in C. Japan.
Edibility: Young plant - cooked[7].
Pollinators: Bees
Habit: Biennial
Soil: Can grow in light and medium soils.
Drainage: Prefers well drained soil.
Flower Type: Hermaphrodite
Known Hazards: Although no specific mention has been seen for this species, there is a report that Corydalis species are potentially toxic in moderate doses[8].
Links
References
- ↑ 1.0 1.1 1.2 Alpine Garden Society. Alpine Garden Society Bulletin Volume 56. Alpine Garden Society.
- ↑ 2.0 2.1 Bird, Alfred. Growing from Seed Volume 4. Thompson and Morgan, 1990.
- ↑ Rice, Graham. Growing from Seed Volume 2. Thompson and Morgan, 1988.
- ↑ Bird, Alfred. Focus on Plants Volume 5. Thompson and Morgan, 1991.
- ↑ Chittendon, Fred. RHS Dictionary of Plants. Oxford University Press, 1951.
- ↑ Thomas, Graham. Perennial Garden Plants. J. M. Dent & Sons, 1990.
- ↑ Kunkel, Günther. Plants for Human Consumption. Koeltz Scientific Books, 1984.
- ↑ Foster, Steven and Billy Tatum. Medicinal Plants of Eastern and Central North America. Houghton Mifflin, 1990.