Clematis chinensis

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Clematis chinensis
Light:Full Sun Part Shade
Moisture:Mesic
Hardiness:6
Soil pH:5.6-8.4
Height:16'
Width:16'
Blooms:Early Fall-Mid Fall
Open Woods Forest
Native to:
Edible Rating:PFAF Edibility Rating
Medicinal Rating:PFAF Medicinal Rating
Tea:Yes
Poisonous

Clematis chinensis (common name: wei ling xian)

Propagation: Seed - best sown as soon as it is ripe in a cold frame[1][2]. Sow stored seed as soon as it is obtained in a cold frame. Pre-soak the seed for 12 hours in warm water and remove as much of the tail and outer coat as possible[1]. A period of cold stratification is beneficial[1]. The seed germinates in 1 - 9 months or more at 20°c[1]. Prick out the seedlings into individual pots when they are large enough to handle and grow them on in a cold frame for the first winter. Plant out in late spring or early summer, after the last expected frosts.

Internodal cuttings of soft to semi-ripe wood, late spring in sandy soil in a frame[2].

Layering of old stems in late winter or early spring[2].

Layering of current seasons growth in early summer[2].

Cultivation: Prefers a deep moist soil with its roots in the shade and its shoots growing up to the light[1]. Dislikes poorly-drained heavy clay soils, but grows well in clay if grit is added for drainage[3][2]. Dislikes light sandy soils[3]. Does well on chalk[3]. Succeeds in acid as well as alkaline soils[2].

When planting out, in order to avoid the disease 'clematis wilt', it is best to plant the rootball about 8cm deeper in the soil. This will also serve to build up a good root crown of growth buds[2].

A twining plant[4]. The leafstalks wrap themselves around twigs and branches for support. When a side of the stalk touches an object, the growth on that side slows down whilst the other side grows at its normal rate - this causes the leaf stalk to entwine the object it is touching[5].

Plants flower in the autumn on the current season's growth, any pruning is best carried out in the spring before new growth begins[6][7]. The flowers are produced quite late in the season and can be damaged by late frosts, so plants generally do better in the milder western parts of the country[6].

Plants in this genus are notably resistant to honey fungus[2].

Plants seem to be immune to the predations of rabbits[8].

A greedy plant, inhibiting the growth of nearby plants, especially legumes[9].

The flowers are often damaged by winter cold[3].

Range: E. Asia - C. and W. China.

Habitat: Open woods, hedges, thickets, roadsides and banks of streams[10][11][7].

Edibility: Young shoots - cooked[12]. They are said to be non-toxic in one report[12] but caution is still advised due to reports of toxicity in this genus[7]. It is quite probable that cooking destroys the acrimonious principle, though this is a plant that I have no desire to eat[K].

Medicinal: The root is anodyne, antidote, antiperiodic, antispasmodic, carminative, diuretic and sedative[11][13][14][15][7]. A decoction is taken internally in the treatment of rheumatism and arthritis, tetanus and cold-type stomach-ache[11][7]. The root is harvested in the autumn and dried for later use[7].

The whole plant is antirheumatic[11][13][14][15]. The plant has a history of folk use in the treatment of cancer[11][13][14][15].

The root contains anemonin, this has antibacterial, analgesic, sedative and antispasmodic actions. It also inhibits the heart and central nervous system and is rubefacient[13].

Pollinators: Bees, flies

Soil: Can grow in light, medium, and heavy soils.

Drainage: Prefers well drained soil.

Seed Ripens: Mid Fall-Late Fall

Flower Type: Hermaphrodite

Known Hazards: This species is harmful if eaten[7]. The toxic principle is dissipated by heat or by drying[16].

The plant is also a mild skin irritant[7].

Also Known As: C. minor. Lour.

Links

References

  1. 1.0 1.1 1.2 1.3 1.4 Bird, Alfred. Growing from Seed Volume 4. Thompson and Morgan, 1990.
  2. 2.0 2.1 2.2 2.3 2.4 2.5 2.6 2.7 Huxley, Anthony. The New Royal Horticultural Society Dictionary of Gardening. MacMillan Press, 1992.
  3. 3.0 3.1 3.2 3.3 Bean, William. Trees and Shrubs Hardy in Great Britain. Murray, 1981.
  4. Thomas, Graham. Ornamental Shrubs, Climbers and Bamboos. Murray, 1992.
  5. Davis, Ray and Frank Craighead. A Field Guide to Rocky Mountain Wildflowers. The Riverside Press, 1963.
  6. 6.0 6.1 Grey-Wilson, Christopher and Victoria Matthews. Gardening on Walls. Collins, 1983.
  7. 7.0 7.1 7.2 7.3 7.4 7.5 7.6 7.7 Bown, Deni. Royal Horticultural Society Encyclopaedia of Herbs and Their Uses. Dorling Kindersley, 1995.
  8. Thomas, Graham. Perennial Garden Plants. J. M. Dent & Sons, 1990.
  9. Hatfield, Audrey. How to Enjoy your Weeds. Frederick Muller Ltd, 1974.
  10. Wilson, Ernest and Charles Sargent. Plantae Wilsonianae.
  11. 11.0 11.1 11.2 11.3 11.4 Revolutionary Health Committee of Hunan Province. A Barefoot Doctors Manual. Running Press.
  12. 12.0 12.1 Read, Bernard. Famine Foods Listed in the Chiu Huang Pen Ts'ao. Taipei Southern Materials Centre, 1977.
  13. 13.0 13.1 13.2 13.3 Yeung, Him-Che. Handbook of Chinese Herbs and Formulas. Institute of Chinese Medicine, 1985.
  14. 14.0 14.1 14.2 Stuart, George. Chinese Materia Medica. Taipei Southern Materials Centre.
  15. 15.0 15.1 15.2 Duke, James and Edward Ayensu. Medicinal Plants of China. Reference Publications, 1985.
  16. Frohne, Dietrich and Hans Pfänder. J. A Colour Atlas of Poisonous Plants. Timber Press, 1984.