Campanula latifolia

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Campanula latifolia
Light:Part Shade Full Shade
Moisture:Xeric Mesic
Hardiness:3
Soil pH:6.6-8.4
Self Pollinated
Height:5'
Width:2'
Blooms:Mid Summer-Late Summer
Open Woods Forest
Native to:
Edible Rating:PFAF Edibility RatingPFAF Edibility RatingPFAF Edibility Rating
Medicinal Rating:PFAF Medicinal RatingPFAF Medicinal RatingPFAF Medicinal Rating
Tea:Yes
Poisonous

Campanula latifolia (common name: large campanula)

Propagation: Seed - surface sow in spring in a cold frame. Three or four weeks pre-chilling of the seed improves the germination rate[1]. The seed usually germinates in 2 - 4 weeks at 18°c[1]. When they are large enough to handle, prick the seedlings out into individual pots and grow them on in a cold frame for at least their first winter. Plant them out into their permanent positions in late spring or early summer, after the last expected frosts.

The seed can also be sown outdoors in situ during the spring.

Basal cuttings in spring[2]. Harvest the shoots when they are about 10 - 15cm long with plenty of underground stem. Pot them up into individual pots and keep them in light shade in a cold frame or greenhouse until they are rooting well. Plant them out in the summer.

Division in spring or autumn[3]. Very easy, larger clumps can be replanted direct into their permanent positions, though it is best to pot up smaller clumps and grow them on in a cold frame until they are rooting well. Plant them out in the summer or following spring.

Cultivation: A very robust plant, capable of succeeding in the wild garden and tolerating considerable neglect[4]. It succeeds in most fertile well-drained soils[5], though it prefers a moist but well-drained rich sandy loam and a neutral or alkaline soil in sun or partial shade[2][6]. Prefers a humus-rich soil in shade or partial shade[4]. Grows well in cool moist woodlands with light shade where it can spread freely[2]. Plants occasionally grow in old walls[7] and also succeed in the dry shade of trees[5].

Plants are hardy to at least -15°c[6].

The species in this genus do not often hybridize and so seed can generally be relied upon to come true[8]. The plants are self-fertile[8].

Members of this genus are rarely if ever troubled by browsing deer or rabbits[5].

A very ornamental plant, there are some named varieties[9]. The species can be quite invasive, though most of the cultivars that have been selected for flower colour are less rampant[4].

Range: Much of Europe, including Britain, north to Norway east to Siberia and W. Asia.

Habitat: Woodlands, lush meadows and hedgerows, frequently on slightly acid soils[2][10][11][4].

Edibility: Young shoots - raw or cooked[10][12]. Contains up to 400mg% of vitamin C[13].

Root - raw[14]. This report is rather vague and needs further investigation.

Flowers - raw or cooked. A pleasant sweetness[K].

Medicinal: The flowers are emetic[15].

Pollinators: Bees, flies, beetles, lepidoptera, self

Soil: Can grow in light and medium soils.

Drainage: Prefers well drained soil.

Seed Ripens: Late Summer-Early Fall

Flower Type: Hermaphrodite

Heavy Clay: Grows in heavy-clay soils.

Links

References

  1. 1.0 1.1 Bird, R. Growing from Seed Volume 3. Thompson and Morgan, 1989.
  2. 2.0 2.1 2.2 2.3 Chittendon, Fred. RHS Dictionary of Plants. Oxford University Press, 1951.
  3. Sanders, Thomas. Popular Hardy Perennials. Collingridge, 1926.
  4. 4.0 4.1 4.2 4.3 Lewis, Margaret. Campanulas - A Gardener's Guide. B T Batsford, 1998.
  5. 5.0 5.1 5.2 Thomas, Graham. Perennial Garden Plants. J. M. Dent & Sons, 1990.
  6. 6.0 6.1 Huxley, Anthony. The New Royal Horticultural Society Dictionary of Gardening. MacMillan Press, 1992.
  7. Grey-Wilson, Christopher and Victoria Matthews. Gardening on Walls. Collins, 1983.
  8. 8.0 8.1 Crook, H. Campanulas: Their Cultivation and Classification. Country Life, 1951.
  9. Phillips, Roger and Martyn Rix. Perennials - The Definitve Reference. Pan Books, 1991.
  10. 10.0 10.1 Mabey, Richard. Food for Free. Collins, 1974.
  11. Brown, George. Shade Plants for Garden and Woodland.
  12. Kunkel, Günther. Plants for Human Consumption. Koeltz Scientific Books, 1984.
  13. Kariyone, Tatsuo. Atlas of Medicinal Plants.
  14. Komarov, Vladimir. Flora of the USSR. Gantner Verlag, 1968.
  15. Usher, George. A Dictionary of Plants Used by Man. Constable, 1974.