Brahea dulcis

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Brahea dulcis
Light:Full Sun
Moisture:Xeric Mesic
Hardiness:9
Soil pH:5.6-8.4
Evergreen
Height:23'
Width:13'
Speed:Slow
Native to:
Edible Rating:PFAF Edibility Rating
Tea:Yes
Poisonous

Brahea dulcis (common name: apak palm)

Propagation: Seed - best sown as soon as it is ripe in a warm greenhouse at not less than 24°c[1]. Germination of fresh seed usually takes place in 3 - 4 months at 25°c[2]. Stored seed is very slow to germinate. Pre-soaking the seed for 24 hours in warm water prior to sowing may shorten the germination time. Plants form a long tap-root some time before forming a shoot so it is best to sow 2 - 3 seeds per deep pot. Grow the seedlings on in the greenhouse for at least their first three winters. Plant them out into their permanent positions in late spring or early summer, after the last expected frosts.

Cultivation: Succeeds in most fertile moist but well-drained soils in a sheltered sunny position[3]. Tolerant of poor dry soils[4].

Plants from the north of its range tolerate several degrees of frost if they are growing in a dry sunny climate[4].

Palms usually have deep penetrating root systems and generally establish best when planted out at a young stage. However, older plants are substantially more cold tolerant than juvenile plants[3]. In areas at the limit of their cold tolerance, therefore, it is prudent to grow the plants in containers for some years, giving them winter protection, and only planting them into their permanent positions when sheer size dictates[3]. Palms can also often be transplanted even when very large. Although the thick fleshy roots are easily damaged and/or desiccated, new roots are generally freely produced. It is important to stake the plant very firmly to prevent rock, and also to give it plenty of water until re-established - removing many of the leaves can also help[3].

A very variable plant, some forms are spreading suckering shrubs[3].

The leaves are short-lived, an unusual feature for a palm[3].

Range: Southern N. America - Texas, Mexico and southwards.

Habitat: Dry woodlands, usually on limestone soils[4].

Edibility: Fruit - raw or cooked, A sweet flavour[5]. It is about 2cm in diameter[4].

Soil: Can grow in light, medium, and heavy soils.

Drainage: Prefers well drained soil.

In Leaf: Evergreen

Flower Type: Hermaphrodite

Links

References

  1. Brickell, Christopher. The RHS Gardener's Encyclopedia of Plants and Flowers. Dorling Kindersley Publishers, 1990.
  2. Bird, R. Growing from Seed Volume 3. Thompson and Morgan, 1989.
  3. 3.0 3.1 3.2 3.3 3.4 3.5 McMillan-Browse. Palms for Cooler Climates. Trebah Enterprises, 1993.
  4. 4.0 4.1 4.2 4.3 Huxley, Anthony. The New Royal Horticultural Society Dictionary of Gardening. MacMillan Press, 1992.
  5. Hedrick, Ulysses. Sturtevant's Edible Plants of the World. Dover Publications, 1972.