Barbarea vulgaris

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Barbarea vulgaris
Light:Full Sun Part Shade
Moisture:Mesic
Hardiness:6
Soil pH:5.6-8.4
Self Pollinated
Height:1'
Blooms:Late Spring-Late Summer
Open Woods Forest
Native to:
Shelter
Edible Rating:PFAF Edibility RatingPFAF Edibility RatingPFAF Edibility Rating
Medicinal Rating:PFAF Medicinal RatingPFAF Medicinal RatingPFAF Medicinal Rating
Tea:Yes
Poisonous

Barbarea vulgaris (common name: yellow rocket)

Propagation: Seed - sow spring or autumn in situ. Germination usually takes place within 2 - 3 weeks.

Division in spring. his plant is a short-lived perennial, and also usually self-sows freely, so we have not found division to be worthwhile.

Cultivation: Succeeds in sun or shade in a moist well-drained soil[1][2]. Tolerates a pH in the range 4.8 to 7.5.

The plant can continue to grow all winter, especially if the weather is mild[3].

A short-lived perennial[1], though plants usually self-sow freely when in a suitable position[K]. There is at least one named form, developed for its ornamental value. 'Variegata' has variegated leaves and grows less strongly than the type[3].

A good bee plant[4].

Range: Most of Europe, including Britain, south and east to N. Africa and Asia.

Habitat: Moist places, roadsides, stream banks and hedges[5].

Edibility: Young leaves - raw or cooked like spinach[6][5][7][8][9][10]. A hot cress-like flavour[3]. Young leaves are chopped up finely and added to salads, older leaves can be used as a potherb but they are rather strong and are best cooked in one or two changes of water[3]. The leaves are available all year round, even in the winter, especially if the weather is mild[10][11]. To increase the productivity of the plants, remove the flowering stems as they appear (they can be eaten like the leaves[K]) and pick the outer leaves as the plant regrows[12]. Some caution is advised, see the notes above on toxicity.

Young flowering stems - harvested before the flowers open and cooked like broccoli[3].

Medicinal: The leaves are vulnerary and have been used as a poultice for treating wounds[13][14].

A tea made from the leaves is appetizer, antiscorbutic and diuretic[15].

Pollinators: Flies, bees, beetles, self

Soil: Can grow in light, medium, and heavy soils.

Drainage: Prefers well drained soil.

Seed Ripens: Mid Summer-Early Fall

Flower Type: Hermaphrodite

Known Hazards: There is a report that ingestion of the leaves can lead to kidney malfunction[15].

Also Known As: Campe barbarea. Erysimum barbarea.

Links

References

  1. 1.0 1.1 Chittendon, Fred. RHS Dictionary of Plants. Oxford University Press, 1951.
  2. Sanders, Thomas. Popular Hardy Perennials. Collingridge, 1926.
  3. 3.0 3.1 3.2 3.3 3.4 Facciola, Stephen. Cornucopia - A Source Book of Edible Plants. Kampong Publications, 1990.
  4. International Bee Research Association. Garden Plants Valuable to Bees. International Bee Research Association, 1981.
  5. 5.0 5.1 Launert, Edmund. Edible and Medicinal Plants. Hamlyn, 1981.
  6. Hedrick, Ulysses. Sturtevant's Edible Plants of the World. Dover Publications, 1972.
  7. Vilmorin-Andrieux. The Vegetable Garden. Ten Speed Press.
  8. Uphof, Johannes. Dictionary of Economic Plants. Weinheim, 1959.
  9. Larkcom, Joy. Salads all the Year Round. Hamlyn, 1980.
  10. 10.0 10.1 Saunders, Charles. Edible and Useful Wild Plants of the United States and Canada. Dover Publications, 1976.
  11. Sowerby, John. The Useful Plants of Great Britain. 1862.
  12. Phillips, Roger. Herbs. Pan Books, 1990.
  13. Coffey, Timothy. The History and Folklore of North American Wild Flowers. Facts on File, 1993.
  14. Chopra, R. Glossary of Indian Medicinal Plants. Council of Scientific and Industrial Research, New Delhi, 1986.
  15. 15.0 15.1 Foster, Steven and Billy Tatum. Medicinal Plants of Eastern and Central North America. Houghton Mifflin, 1990.