Astrebla pectinata
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| Astrebla pectinata | |
| Light: |   |
| Moisture: |  |
| Soil pH: | 5.6-8.4 |
| Native to: | |
| Edible Rating: |  |
| Tea: | Yes |
 | |
Astrebla pectinata (common name: barley mitchell grass)
Range: Australia
Edibility: Seed[1][2]. Other species in the genus can also be used[2].
Soil: Can grow in light, medium, and heavy soils.
Flower Type: Hermaphrodite
Links
References
- ↑ Uphof, Johannes. Dictionary of Economic Plants. Weinheim, 1959.
- ↑ 2.0 2.1 Cribb, Alan and Joan Cribb. Wild Food in Australia. Fontana, 1976.