Aster yomena

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Aster yomena
Light:Full Sun
Moisture:Mesic
Hardiness:6
Soil pH:5.6-8.4
Self Pollinated
Height:5'
Blooms:Late Summer-Mid Fall
Native to:
Edible Rating:PFAF Edibility Rating
Tea:Yes
Poisonous

Aster yomena

Propagation: Seed - surface sow in spring in a cold frame. Do not allow the compost to become dry. Pre-chilling the seed for two weeks can improve germination rates[1]. Germination usually takes place within 2 weeks at 20°c[1]. When large enough to handle, prick the seedlings out into individual pots and plant them out in the summer.

Division in spring or autumn[2]. Very easy, larger divisions can be planted straight into their permanent positions whist smaller clumps are best potted up and kept in a cold frame until they are growing away well.

Cultivation: We have very little information on this species and do not know if it will be hardy in Britain, though judging by its native range it should succeed outdoors in many parts of this country. The following notes are based on the general needs of the genus.

Succeeds in most good garden soils[3], preferring one that is well-drained and moisture retentive[2]. Prefers a sunny position[2].

Most species in this genus seem to be immune to the predations of rabbits[4].

Hybridizes freely with other members of this genus[2].

Range: E. Asia - Japan

Habitat: Lowlands, where the soil is moist, especially paddy fields, C. and S. Japan[5].

Edibility: Leaves and young plants - cooked[6][7][8].

Pollinators: Bees, flies, beetles, lepidoptera, self

Soil: Can grow in light, medium, and heavy soils.

Drainage: Prefers well drained soil.

Seed Ripens: Late Summer-Mid Fall

Flower Type: Hermaphrodite

Also Known As: Kalimeris yomena. Kitam.

Links

References

  1. 1.0 1.1 Rice, Graham. Growing from Seed Volume 2. Thompson and Morgan, 1988.
  2. 2.0 2.1 2.2 2.3 Huxley, Anthony. The New Royal Horticultural Society Dictionary of Gardening. MacMillan Press, 1992.
  3. Chittendon, Fred. RHS Dictionary of Plants. Oxford University Press, 1951.
  4. Thomas, Graham. Perennial Garden Plants. J. M. Dent & Sons, 1990.
  5. Ohwi, Jisaburo. Flora of Japan. Smithsonian Institution, 1965.
  6. Tanaka, Tyōzaburō. Tanaka's Cyclopaedia of Edible Plants of the World. Keigaku Publishing, 1976.
  7. Brooklyn Botanic Garden. Oriental Herbs and Vegetables, Vol 39 No. 2. Brooklyn Botanic Garden, 1986.
  8. Kunkel, Günther. Plants for Human Consumption. Koeltz Scientific Books, 1984.