Asparagus filicinus

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Asparagus filicinus
Light:Full Sun Part Shade
Moisture:Mesic
Hardiness:8
Soil pH:5.6-8.4
Cross Pollinated
Height:2'
Blooms:Late Spring-Early Summer
Native to:
Edible Rating:PFAF Edibility RatingPFAF Edibility Rating
Medicinal Rating:PFAF Medicinal RatingPFAF Medicinal Rating
Tea:Yes
Poisonous

Asparagus filicinus (common name: fern asparagus)

Propagation: Seed - pre-soak for 12 hours in warm water and then sow in spring or as soon as the seed is ripe in early autumn in a greenhouse. It usually germinates in 3 - 6 weeks at 25°c[1]. Prick out the seedlings into individual pots when they are large enough to handle and grow them on in a sunny position in the greenhouse for their first winter. Plant them out into their permanent positions in late spring or early summer[K].

Division in early spring as the plant comes into growth.

Cultivation: Easily grown in any good garden soil[2]. Prefers a rich sandy loam[3].

Plants are hardy to between -10 and -15°c[2].

Dioecious. Male and female plants must be grown if seed is required.

Range: E. Asia - China, India.

Habitat: Loose humus rich soils in forests, 1700 - 2700 metres in the Himalayas[4]. Forests, thickets, shady and moist places along valleys; 1200 - 3000 metres in western China[5].

Edibility: Young shoots - cooked[6][7]. Used as a vegetable[8].

Medicinal: The dried root is antipyretic, antitussive, diuretic, expectorant, stomachic, nervous stimulant and tonic[9].

Pollinators: Bees

Soil: Can grow in light, medium, and heavy soils.

Drainage: Prefers well drained soil.

Seed Ripens: Mid Summer-Late Summer

Flower Type: Dioecious

Links

References

  1. Rice, Graham. Growing from Seed Volume 2. Thompson and Morgan, 1988.
  2. 2.0 2.1 Huxley, Anthony. The New Royal Horticultural Society Dictionary of Gardening. MacMillan Press, 1992.
  3. Chittendon, Fred. RHS Dictionary of Plants. Oxford University Press, 1951.
  4. Singh, Gurcharan and Premnath Kachroo. Forest Flora of Srinagar. Bishen Singh Mahendra Pal Singh, 1976.
  5. Flora of China. 1994.
  6. Gupta, Basant. Forest Flora of Chakrata, Dehra Dun and Saharanpur. Forest Research Institute Press, 1945.
  7. Kunkel, Günther. Plants for Human Consumption. Koeltz Scientific Books, 1984.
  8. Manandhar, Narayan. Plants and People of Nepal. Timber Press, 2002.
  9. Duke, James and Edward Ayensu. Medicinal Plants of China. Reference Publications, 1985.