Aronia prunifolia

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Aronia prunifolia
Light:Full Sun Part Shade
Moisture:Xeric Mesic
Hardiness:4
Soil pH:5.6-8.4
Height:10'
Width:8'
Blooms:Mid Summer-Late Summer
Open Woods Forest
Native to:
Edible Rating:PFAF Edibility RatingPFAF Edibility Rating
Tea:Yes
Poisonous

Aronia prunifolia (common name: purple chokeberry)

Propagation: Seed - best sown as soon as it is ripe in pots outdoors or in a cold frame[1]. Pre-soak stored seed overnight and then cold stratify for 3 months at 2°c[1]. The seed germinates in 1 - 3 months at 15°c[2]. When large enough to handle, prick the seedlings out into individual pots and grow them on in a cold frame for their first winter. Plant out in late spring. Since this species is believed to be a hybrid it will probably not breed true from seed.

Cuttings of half-ripe wood, July/August in a frame[1].

Division of suckers in the dormant season[3]. Very easy, they can be planted straight out into their permanent positions.

Layering[3].

Cultivation: Prefers a moist peaty soil in full sun or partial shade[3]. Succeeds in most soils but dislikes shallow chalk[3].

Plants are hardy to about -25°c[3].

This genus is closely related to Sorbus species[3].

Plants in this genus are notably resistant to honey fungus.[3]

This species is probably a naturally occurring hybrid, A. arbutifolia x A. melanocarpa[3].

Range: Eastern N. America.

Habitat: Low woodlands[3].

Edibility: Fruit - dried and used for making pemmican. The fruit is about 8mm in diameter[3].

Pollinators: Insects

Soil: Can grow in light, medium, and heavy soils.

Drainage: Prefers well drained soil.

Seed Ripens: Mid Fall-Early Winter

Flower Type: Hermaphrodite

Links

References

  1. 1.0 1.1 1.2 Dirr, Michael and Charles Heuser. The Reference Manual of Woody Plant Propagation. Athens Ga. Varsity Press, 1987.
  2. Rice, Graham. Growing from Seed Volume 2. Thompson and Morgan, 1988.
  3. 3.0 3.1 3.2 3.3 3.4 3.5 3.6 3.7 3.8 3.9 Huxley, Anthony. The New Royal Horticultural Society Dictionary of Gardening. MacMillan Press, 1992.