Angelica acutiloba
Angelica acutiloba | |
Light: | |
Moisture: | |
Hardiness: | 7 |
Soil pH: | 5.6-8.4 |
Self Pollinated | |
Height: | 2' |
Blooms: | Early Fall-Mid Fall |
Native to: | |
Edible Rating: | |
Medicinal Rating: | |
Tea: | Yes |
Angelica acutiloba (common name: dong dang gui)
Propagation: Seed - best sown in a cold frame as soon as it is ripe since the seed only has a short viability[1]. Seed can also be sown in the spring, though germination rates will be lower. It requires light for germination[1]. When large enough to handle, prick the seedlings out into individual pots and grow them on in a cold frame for their first winter, planting them out into their permanent positions in the spring.
The seed can also be sow in situ as soon as it is ripe.
Cultivation: Requires a deep moist fertile soil in dappled shade or full sun[1].
Plants are reliably perennial if they are prevented from setting seed[1].
Cultivated as a medicinal plant in Japan[2][3].
Range: E. Asia - China, Japan.
Habitat: In the mountains of central. Japan[2][3].
Edibility: Young leaves - cooked[4].
Medicinal: The root is emmenagogue, oxytocic, sedative and tonic. It is used in the treatment of women's complaints[5][6][7] and also eases dizziness[5].
Pollinators: Insects
Soil: Can grow in light, medium, and heavy soils.
Seed Ripens: Mid Fall-Late Fall
Flower Type: Hermaphrodite
Known Hazards: All members of this genus contain furocoumarins, which increase skin sensitivity to sunlight and may cause dermatitis[8].
Also Known As: A. ibukicola. Ligustrum acutilobum. Sieb.&Zucc. L. ibukicola. Sium triternatum.
Links
References
- ↑ 1.0 1.1 1.2 1.3 Huxley, Anthony. The New Royal Horticultural Society Dictionary of Gardening. MacMillan Press, 1992.
- ↑ 2.0 2.1 Ohwi, Jisaburo. Flora of Japan. Smithsonian Institution, 1965.
- ↑ 3.0 3.1 Flora of Japan.
- ↑ Kunkel, Günther. Plants for Human Consumption. Koeltz Scientific Books, 1984.
- ↑ 5.0 5.1 Usher, George. A Dictionary of Plants Used by Man. Constable, 1974.
- ↑ Kariyone, Tatsuo. Atlas of Medicinal Plants.
- ↑ Duke, James and Edward Ayensu. Medicinal Plants of China. Reference Publications, 1985.
- ↑ Bown, Deni. Royal Horticultural Society Encyclopaedia of Herbs and Their Uses. Dorling Kindersley, 1995.