Ammi visnaga

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Ammi visnaga
Light:Full Sun Part Shade
Moisture:Mesic
Soil pH:5.6-8.4
Self Pollinated
Height:2'
Width:1'
Blooms:Mid Summer-Early Fall
Native to:
Edible Rating:PFAF Edibility RatingPFAF Edibility Rating
Medicinal Rating:PFAF Medicinal RatingPFAF Medicinal Rating
Tea:Yes
Poisonous

Ammi visnaga (common name: visnaga)

Propagation: Seed - sow spring in situ.

Cultivation: Prefers a well-drained soil in a sunny position[1], succeeding in ordinary garden soil. Tolerates a pH in the range 6.8 to 8.3.

This species is not fully winter-hardy in the colder areas of Britain, though it should be possible to grow it as a spring-sown annual[1].

This plant is sold as toothpicks in Egyptian markets[2].

Range: C. Europe to W. Asia and N. Africa.

Habitat: Fields and sandy places[3].

Edibility: Leaves - raw[4]. Chewed for their pleasant aromatic flavour[5].

Medicinal: Visnaga is an effective muscle relaxant and has been used for centuries to alleviate the excruciating pain of kidney stones[6]. Modern research has confirmed the validity of this traditional use[6]. Visnagin contains khellin, from which particularly safe pharmaceutical drugs for the treatment of asthma have been made[6].

The seeds are diuretic and lithontripic[2]. They contain a fatty oil that includes the substance 'khellin'. This has been shown to be of benefit in the treatment of asthma[1]. Taken internally, the seeds have a strongly antispasmodic action on the smaller bronchial muscles[6], they also dilate the bronchial, urinary and blood vessels without affecting blood pressure[1]. The affect last for about 6 hours and the plant has practically no side effects[6]. The seeds are used in the treatment of asthma, angina, coronary arteriosclerosis and kidney stones[1]. By relaxing the muscles of the urethra, visnaga reduces the pain caused by trapped kidney stones and helps ease the stone down into the bladder[6]. The seeds are harvested in late summer before they have fully ripened and are dried for later use[6].

Usage: The fruiting pedicel is used as a toothpick[2][7][8] whilst the seeds have been used as a tooth cleaner[6].

Pollinators: Insects

Soil: Can grow in light, medium, and heavy soils.

Drainage: Prefers well drained soil.

Flower Type: Hermaphrodite

Known Hazards: Skin contact with the sap is said to cause photo-sensitivity and/or dermatitis in some people[9].

Links

References

  1. 1.0 1.1 1.2 1.3 1.4 Bown, Deni. Royal Horticultural Society Encyclopaedia of Herbs and Their Uses. Dorling Kindersley, 1995.
  2. 2.0 2.1 2.2 Uphof, Johannes. Dictionary of Economic Plants. Weinheim, 1959.
  3. Polunin, Oleg. Flowers of Europe. Oxford University Press, 1969.
  4. Kunkel, Günther. Plants for Human Consumption. Koeltz Scientific Books, 1984.
  5. Facciola, Stephen. Cornucopia - A Source Book of Edible Plants. Kampong Publications, 1990.
  6. 6.0 6.1 6.2 6.3 6.4 6.5 6.6 6.7 Chevallier, Andrew. The Encyclopedia of Medicinal Plants. Dorling Kindersley, 1996.
  7. Usher, George. A Dictionary of Plants Used by Man. Constable, 1974.
  8. Chakravarty, Hiralal. The Plant Wealth of Iraq. 1976.
  9. Duke, James and Edward Ayensu. Medicinal Plants of China. Reference Publications, 1985.