Actinidia maloides

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Actinidia maloides
Light:Full Sun Part Shade
Moisture:Mesic
Soil pH:5.6-8.4
Cross Pollinated
Height:20'
Open Woods Forest
Native to:
Edible Rating:PFAF Edibility RatingPFAF Edibility RatingPFAF Edibility Rating
Tea:Yes
Poisonous

Actinidia maloides

Propagation: Seed - sow spring in a greenhouse[1]. It is probably best if the seed is given 3 months stratification[2], either sow it in a cold frame as soon as it is ripe in November or as soon as it is received. Fresh seed germinates in 2 - 3 months at 10°c, stored seed can take longer[1]. When they are large enough to handle, prick the seedlings out into individual pots and grow them on in light shade in the greenhouse for at least their first winter. When the plants are 30cm or more tall, plant them out into their permanent positions in late spring or early summer, after the last expected frosts[K]. Most seedlings are male[3]. The seedlings are subject to damping off, they must be kept well ventilated[2].

Cuttings of softwood as soon as ready in spring in a frame[K].

Cuttings of half-ripe wood, July/August in a frame. Very high percentage[2].

Cuttings of ripe wood, October/November in a frame.

Cultivation: We have very little information on this species and do not know if it will be hardy in Britain, though judging by its native range it should succeed outdoors at least in the milder areas of the country. This species has the showiest flowers of any member of this genus[4]. It is a newly named species that is closely related to A. kolomikta but more closely to A. tetramera[4]. It does not yet(1952) have a valid name[4].The following notes are based on the general needs of the genus.

Prefers a sound loamy neutral soil[5][6]. Succeeds in semi-shade but full sun is best for fruit production[6]. Prefers a sheltered position[6].

Young spring growth is susceptible to frost damage[7].

Fruits are formed on second year wood and also on fruit spurs on older wood[3], any pruning is best carried out in the winter[8].

This is a climbing plant, supporting itself by twining around branches etc[6].

Plants in this genus are notably resistant to honey fungus.[6]

Dioecious. Male and female plants must be grown if seed is required.

Range: E. Asia - W. China.

Habitat: Thickets on mountain slopes around 2000 metres in Sikang.

Edibility: Fruit - raw or cooked. The fruit is up to 2cm long[4]. It contains a number of small seeds, but these are easily eaten with the fruit[K].

Pollinators: Bees, insects

Soil: Can grow in light, medium, and heavy soils.

Flower Type: Dioecious

Links

References

  1. 1.0 1.1 Rice, Graham. Growing from Seed Volume 1. Thompson and Morgan, 1987.
  2. 2.0 2.1 2.2 Dirr, Michael and Charles Heuser. The Reference Manual of Woody Plant Propagation. Athens Ga. Varsity Press, 1987.
  3. 3.0 3.1 Royal Horticultural Society. The Plantsman Vol. 6. 1984 - 1985. Royal Horticultural Society, 1984.
  4. 4.0 4.1 4.2 4.3 Arnold Arboretum. Journal of the Arnold Arboretum Volume 32. Arnold Arboretum, 1952.
  5. Chittendon, Fred. RHS Dictionary of Plants. Oxford University Press, 1951.
  6. 6.0 6.1 6.2 6.3 6.4 Huxley, Anthony. The New Royal Horticultural Society Dictionary of Gardening. MacMillan Press, 1992.
  7. Natural Food Institute. Wonder Crops 1987.
  8. Grey-Wilson, Christopher and Victoria Matthews. Gardening on Walls. Collins, 1983.