Acer palmatum

From Permawiki
Jump to navigation Jump to search
Acer palmatum
Light:Full Sun Part Shade
Moisture:Mesic
Hardiness:5
Soil pH:5.6-8.4
Height:26'
Width:20'
Blooms:Late Spring-Early Summer
Native to:
Edible Rating:PFAF Edibility RatingPFAF Edibility Rating
Tea:Yes

Acer palmatum (common name: japanese maple)

Propagation: Seed - best sown as soon as it is ripe in a cold frame, it usually germinates in the following spring. Pre-soak stored seed for 24 hours and then stratify for 2 - 4 months at 1 - 8°c. It can be slow to germinate. The seed can be harvested 'green' (when it has fully developed but before it has dried and produced any germination inhibitors) and sown immediately. It should germinate in late winter. If the seed is harvested too soon it will produce very weak plants or no plants at all[1][2]. When large enough to handle, prick the seedlings out into individual pots and grow them on until they are 20cm or more tall before planting them out in their permanent positions.

Layering, which takes about 12 months, is successful with most species in this genus.

Cuttings of young shoots in June or July. The cuttings should have 2 - 3 pairs of leaves, plus one pair of buds at the base. Remove a very thin slice of bark at the base of the cutting, rooting is improved if a rooting hormone is used. The rooted cuttings must show new growth during the summer before being potted up otherwise they are unlikely to survive the winter. Only strong-growing cultivars succeed from cuttings, plants of the dissected or variegated cultivars will rarely grow into good plants.

Cultivation: Of easy cultivation, it succeeds in most soils preferring a good moist well-drained soil on the acid side and partial shade[3][4]. Grows well in heavy clay soils. Chlorosis can sometimes develop as a result of iron deficiency when the plants are grown in alkaline soils, but in general maples are not fussy as to soil pH. Requires some shelter in the cooler areas of Britain and protection from cold drying winds[5].

Plants are hardy to about -25°c[6], but spring growth is subject to damage by late frosts[3].

A very ornamental tree[5], it is a polymorphic species[5] and there are many named varieties[3][4].

Grows well with rhododendrons.

Most maples are bad companion plants, inhibiting the growth of nearby plants[7][8].

Range: E. Asia - Japan

Habitat: Woods and thickets in a wide range of soils and exposures in lowland and mountains to 3000 metres in C. and S. Japan[9][10].

Edibility: The sap contains a certain amount of sugar and can either be used as a drink, or can be concentrated into a syrup by boiling off the water[11][12][13]. The syrup is used as a sweetener on many foods. The concentration of sugar is considerably lower than in the sugar maples (A. saccharum). The tree trunk is tapped in the early spring, the sap flowing better on warm sunny days following a frost. The best sap production comes from cold-winter areas with continental climates.

Leaves - cooked[11][12][14]. We have eaten nicer leaves[K].

Usage: The leaves are packed around apples, rootcrops etc to help preserve them[7][8].

Soil: Can grow in light, medium, and heavy soils.

Drainage: Prefers well drained soil.

Flower Type: Monoecious

Heavy Clay: Grows in heavy-clay soils.

Also Known As: A. polymorphum

Links

References

  1. McMillan-Browse, Philip. Hardy Woody Plants from Seed. Grower Books, 1985.
  2. Dirr, Michael and Charles Heuser. The Reference Manual of Woody Plant Propagation. Athens Ga. Varsity Press, 1987.
  3. 3.0 3.1 3.2 Bean, William. Trees and Shrubs Hardy in Great Britain. Murray, 1981.
  4. 4.0 4.1 Thomas, Graham. Ornamental Shrubs, Climbers and Bamboos. Murray, 1992.
  5. 5.0 5.1 5.2 Chittendon, Fred. RHS Dictionary of Plants. Oxford University Press, 1951.
  6. Phillips, Roger and Martyn Rix. Shrubs. Pan Books, 1989.
  7. 7.0 7.1 Philbrick, Helen and Richard Gregg. Companion Plants. Watkins, 1979.
  8. 8.0 8.1 Riotte, Louise. Carrots Love Tomatoes. Garden Way, 1978.
  9. Ohwi, Jisaburo. Flora of Japan. Smithsonian Institution, 1965.
  10. Huxley, Anthony. The New Royal Horticultural Society Dictionary of Gardening. MacMillan Press, 1992.
  11. 11.0 11.1 Tanaka, Tyōzaburō. Tanaka's Cyclopaedia of Edible Plants of the World. Keigaku Publishing, 1976.
  12. 12.0 12.1 Kunkel, Günther. Plants for Human Consumption. Koeltz Scientific Books, 1984.
  13. Facciola, Stephen. Cornucopia - A Source Book of Edible Plants. Kampong Publications, 1990.
  14. Read, Bernard. Famine Foods Listed in the Chiu Huang Pen Ts'ao. Taipei Southern Materials Centre, 1977.