Spiraea henryi

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Spiraea henryi
Light:Full Sun
Moisture:Mesic
Hardiness:6
Soil pH:5.6-8.4
Height:10'
Blooms:Mid Summer-Late Summer
Native to:
Edible Rating:PFAF Edibility Rating
Tea:Yes
Poisonous

Spiraea henryi

Propagation: Seed - we have no information for this species but suggest sowing the seed as soon as it is ripe in a cold frame if possible. It is likely to require stratification before it germinates, so stored seed should be sown in a cold frame as early in the year as you receive it. Prick out the seedlings into individual pots when they are large enough to handle, and grow them on in a cold frame for their first winter. Plant them out in late spring or early summer of the following year.

Cuttings of half-ripe wood, July/August in a light sandy soil a frame.

Cuttings of mature wood of the current seasons growth, 15cm long, October/November in an outdoor frame[1]. Another report says that September is a good time to do this[2].

Division of suckers in early spring[1]. They can be planted out straight into their permanent positions.

Cultivation: Tolerates most soils[1], but prefers a good loamy soil, abundant moisture and full sunlight[2][1].

Hybridizes freely with other members of this genus[2].

A very ornamental plant[3], it is closely related to S. wilsonii[4]. and to S. canescens[2].

Range: E. Asia - C. and W. China.

Habitat: Thickets, 1700 - 2700 metres in W. Hupeh[5]. Rocky slopes, foothills and mountain forests at elevations of 1500 - 3000 metres[6].

Edibility: A tea is made from the leaves[7].

Pollinators: Insects

Soil: Can grow in light, medium, and heavy soils.

Seed Ripens: Early Fall-Mid Fall

Flower Type: Hermaphrodite

Links

References

  1. 1.0 1.1 1.2 1.3 Huxley, Anthony. The New Royal Horticultural Society Dictionary of Gardening. MacMillan Press, 1992.
  2. 2.0 2.1 2.2 2.3 Bean, William. Trees and Shrubs Hardy in Great Britain. Murray, 1981.
  3. Chittendon, Fred. RHS Dictionary of Plants. Oxford University Press, 1951.
  4. Thomas, Graham. Ornamental Shrubs, Climbers and Bamboos. Murray, 1992.
  5. Wilson, Ernest and Charles Sargent. Plantae Wilsonianae.
  6. Flora of China. 1994.
  7. Kunkel, Günther. Plants for Human Consumption. Koeltz Scientific Books, 1984.