Sonchus oleraceus

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Sonchus oleraceus
Light:Full Sun
Moisture:Mesic
Soil pH:5.6-8.4
Life Cycle:Biennial
Height:3'
Blooms:Early Summer-Late Summer
Native to:
Edible Rating:PFAF Edibility RatingPFAF Edibility Rating
Medicinal Rating:PFAF Medicinal RatingPFAF Medicinal Rating
Tea:Yes
Poisonous

Sonchus oleraceus (common name: sow thistle)

Propagation: Seed - sow spring in situ. This species is a common garden weed and should not need any encouragement.

Cultivation: Succeeds in most soils in a sunny position.

This plant has been cultivated for its edible leaves by the Maoris of New Zealand[1].

The plant is a good companion for onions, tomatoes, corn as well as the cucumber and squash family[2].

Range: Europe, including Britain, south and east from Scandanavia to N. Africa, N. and W. Asia.

Habitat: Waysides, waste and cultivated ground[3]. A common weed, avoiding acid soils and shady positions[4].

Edibility: Young leaves - raw or cooked[5][6][7][8][9]. This species has the nicest tasting leaves of the genus[1], they usually have a mild agreeable flavour[10] especially in the spring[K]. They can be added to salads, cooked like spinach or used in soups etc[11]. The leaves contain about 30 - 40mg of vitamin C per 100g[12], 1.2% protein, 0.3% fat, 2.4% carbohydrate, 1.2% ash[13]. A zero moisture analysis is also available[14]. It might be best, though it is not essential, to remove the marginal prickles[7].

Stems - cooked like asparagus or rhubarb[15]. They are best if the outer skin is removed first[11].

Young root - cooked[15]. They are woody and not very acceptable[16].

The milky sap has been used as a chewing gum by the Maoris of New Zealand[11].

Medicinal: The plant is emmenagogue and hepatic[17][18]. An infusion has been used to bring on a tardy menstruation and to treat diarrhoea[18].

The latex in the sap is used in the treatment of warts[14]. It is also said to have anticancer activity[14].

The stem juice is a powerful hydrogogue and cathartic, it should be used with great caution since it can cause colic and tenesmus[14]. The gum has been used as a cure for the opium habit[18].

The leaves are applied as a poultice to inflammatory swellings[6].

An infusion of the leaves and roots is febrifuge and tonic[19].

Usage: The latex in the stem contains 0.14% rubber, but this is much too low for commercial exploitation[14].

Pollinators: Bees, flies

Habit: Biennial

Soil: Can grow in light, medium, and heavy soils.

Seed Ripens: Mid Summer-Early Fall

Flower Type: Hermaphrodite

Links

References

  1. 1.0 1.1 Brooker, Stanley. Economic Native Plants of New Zealand. Oxford University Press, 1991.
  2. Hylton, Josie and William Holtom. Complete Guide to Herbs. Rodale Press, 1979.
  3. Clapham, Arthur and Tom Tootin, Edmund Warburg. Flora of the British Isles. Cambridge University Press, 1962.
  4. Chittendon, Fred. RHS Dictionary of Plants. Oxford University Press, 1951.
  5. Hedrick, Ulysses. Sturtevant's Edible Plants of the World. Dover Publications, 1972.
  6. 6.0 6.1 Grieve, Margaret. A Modern Herbal. Penguin, 1984.
  7. 7.0 7.1 Launert, Edmund. Edible and Medicinal Plants. Hamlyn, 1981.
  8. Triska, Jan. Encyclopaedia of Plants. Hamlyn, 1975.
  9. Hatfield, Audrey. How to Enjoy your Weeds. Frederick Muller Ltd, 1974.
  10. Les Ecologistes de l'Euzière. Les Salades Sauvages. 1994.
  11. 11.0 11.1 11.2 Facciola, Stephen. Cornucopia - A Source Book of Edible Plants. Kampong Publications, 1990.
  12. Crowe, Andrew. Native Edible Plants of New Zealand. Hodder and Stoughton, 1990.
  13. Read, Bernard. Famine Foods Listed in the Chiu Huang Pen Ts'ao. Taipei Southern Materials Centre, 1977.
  14. 14.0 14.1 14.2 14.3 14.4 Duke, James and Edward Ayensu. Medicinal Plants of China. Reference Publications, 1985.
  15. 15.0 15.1 Loewenfeld, Claire and Philippa Back. Britain's Wild Larder. David and Charles.
  16. Cribb, Alan and Joan Cribb. Wild Food in Australia. Fontana, 1976.
  17. Usher, George. A Dictionary of Plants Used by Man. Constable, 1974.
  18. 18.0 18.1 18.2 Moerman, Daniel. Native American Ethnobotany. Timber Press, 1998.
  19. Chopra, R. Glossary of Indian Medicinal Plants. Council of Scientific and Industrial Research, New Delhi, 1986.