Salicornia ambigua
| Salicornia ambigua | |
| Light: |  |
| Moisture: |  |
| Soil pH: | 5.6-8.4 |
| Height: | 2' |
| Native to: | |
| Edible Rating: |  |
| Tea: | Yes |
 | |
Salicornia ambigua
Propagation: Seed - we have no information for this species but suggest sowing the seed as soon as it is ripe if this is possible, otherwise in spring, in a greenhouse in a light sandy compost. When they are large enough to handle, prick the seedlings out into individual pots and plant them out in the summer.
Division might be possible in the spring.
Cultivation: We have very little information on this species and do not know if it will be hardy in Britain, though judging by its native range it should succeed outdoors in many parts of the country. The plants native habitat will give some idea of its cultivation needs.
Range: All along the coasts of eastern and western N. America, except the far north.
Habitat: Sandy sea strands and borders of salt marshes[1].
Edibility: Leaves and stems - cooked or pickled[2].
Pollinators: Wind
Soil: Can grow in light, medium, and heavy soils.
Wind: Tolerates maritime wind exposure
Flower Type: Hermaphrodite
Links
References
- ↑ Lyndon, Merritt. Gray's Manual of Botany. American Book Co, 1950.
- ↑ Tanaka, Tyōzaburō. Tanaka's Cyclopaedia of Edible Plants of the World. Keigaku Publishing, 1976.