Prinsepia sinensis

From Permawiki
Jump to navigation Jump to search
Prinsepia sinensis
Light:Full Sun Part Shade
Moisture:Mesic
Hardiness:4
Soil pH:5.6-8.4
Height:6'
Speed:Moderate
Blooms:Mid Spring-Late Spring
Native to:
Edible Rating:PFAF Edibility RatingPFAF Edibility Rating
Tea:Yes
Poisonous

Prinsepia sinensis

Propagation: Seed - best if given 2 months cold stratification[1]. Sow the seed in autumn if possible, otherwise in late winter or early spring in a cold frame in light shade. Germination may be inhibited by light[1]. Prick out the seedlings when they are large enough to handle into individual pots. Grow them on in a greenhouse or cold frame for their first winter and plant them out in late spring or early summer of the following year.

Cuttings of half-ripe wood, July/August in a frame[1].

Cultivation: Succeeds in any moderately fertile well-drained soil in full sun or light shade[2][3].

The plants produce flowers and fruits better when they are growing in full sun[3]. Flowers are produced on the previous seasons wood[3]. They are produced on old wood according to another report[2].

This plant has a potential for commercial fruit production[4]. Unfortunately, it only fruits in Britain after long hot summers[3].

Range: E. Asia - Northern China to Manchuria.

Habitat: In the shade of mixed forests and in shrubberies, especially on pebbly or alluvial soils[4]. Mixed forests, forests of shady slopes, open places on slopes and beside streams in northern China[5].

Edibility: Fruit - raw or cooked[6][7][8]. Red and juicy[9]. A pleasant sour taste[4], they can be eaten out of hand or made into jellies[10]. The plum-shaped fruit is about 15mm long with one large seed[3].

Pollinators: Insects

Soil: Can grow in light, medium, and heavy soils.

Drainage: Prefers well drained soil.

Seed Ripens: Late Summer-Early Fall

Flower Type: Hermaphrodite

Also Known As: Plagiospermum sinense.

Links

References

  1. 1.0 1.1 1.2 Dirr, Michael and Charles Heuser. The Reference Manual of Woody Plant Propagation. Athens Ga. Varsity Press, 1987.
  2. 2.0 2.1 Thomas, Graham. Ornamental Shrubs, Climbers and Bamboos. Murray, 1992.
  3. 3.0 3.1 3.2 3.3 3.4 Huxley, Anthony. The New Royal Horticultural Society Dictionary of Gardening. MacMillan Press, 1992.
  4. 4.0 4.1 4.2 Komarov, Vladimir. Flora of the USSR. Gantner Verlag, 1968.
  5. Flora of China. 1994.
  6. Chittendon, Fred. RHS Dictionary of Plants. Oxford University Press, 1951.
  7. Tanaka, Tyōzaburō. Tanaka's Cyclopaedia of Edible Plants of the World. Keigaku Publishing, 1976.
  8. Kunkel, Günther. Plants for Human Consumption. Koeltz Scientific Books, 1984.
  9. Bean, William. Trees and Shrubs Hardy in Great Britain. Murray, 1981.
  10. Facciola, Stephen. Cornucopia - A Source Book of Edible Plants. Kampong Publications, 1990.