Nothofagus pumilio
| Nothofagus pumilio | |
| Light: |  |
| Moisture: |  |
| Hardiness: | 7 |
| Soil pH: | 5.6-7.3 |
| Height: | 131' |
| Speed: | Moderate |
| Open Woods Forest | |
| Native to: | |
| Edible Rating: |  |
| Tea: | Yes |
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Nothofagus pumilio (common name: lenga)
Propagation: The seed is best sown as soon as it is ripe in a cool greenhouse or cold frame. Spring-sown seed requires 2 - 3 months stratification at 1 - 5°c[1]. When they are large enough to handle, prick the seedlings out into individual pots and grow them on in a lightly shaded position in the cold frame for at least their first winter. Plant them out into their permanent positions in late spring or early summer, after the last expected frosts. The seed must not be allowed to dry out according to one report[2] whilst another says that the seed can be stored dry at 2°c for long periods[1].
Cuttings of half-ripe wood, 6 - 10cm with a heel, July/August in a frame[3].
Layering.
Cultivation: Prefers an open well-drained loamy soil in a sunny position[4][1]. Succeeds on most soils but dislikes calcareous soils[5]. Prefers a pH between 5 and 7, but dislikes acid peats[1]. Prefers cool wet summers in temperate maritime zones[1].
This species is closely related to N. Antarctica[5].
Trees have poor wind resistance in Britain, probably because they grow so fast[5]. Plants at Crarae in western Scotland are very hardy but fairly slow growing[6].
Trees up to 4 metres tall can be successfully established, though the optimum size for transplanting is about 30 - 80cm. The roots are very sensitive to desiccation and extreme care should be taken when transplanting them[1].
Plants in this genus are notably resistant to honey fungus[1].
Range: Southern S. America.
Habitat: Dominant or co-dominant in deciduous forest on better drained sites and well developed soils from sea level to 1800 metres[7].
Edibility: The sap and scrapings are eaten in spring[7]. The term scrapings probably refers to the inner bark. Inner bark is often dried, ground into a powder and then used as a thickener in soups etc or added to cereals when making bread.
Usage: Used for making torches[7]. This is probably a reference to the bark, since this is the part used in N. betuloides.
Wood - useful[5]. No further details are given.
Pollinators: Wind
Soil: Can grow in light, medium, and heavy soils.
Drainage: Prefers well drained soil.
Flower Type: Monoecious
Also Known As: Fagus pumilio.
Links
References
- ↑ 1.0 1.1 1.2 1.3 1.4 1.5 1.6 Huxley, Anthony. The New Royal Horticultural Society Dictionary of Gardening. MacMillan Press, 1992.
- ↑ McMillan-Browse, Philip. Hardy Woody Plants from Seed. Grower Books, 1985.
- ↑ Sheat, Wilfrid. Propagation of Trees, Shrubs and Conifers. St Martin, 1948.
- ↑ Chittendon, Fred. RHS Dictionary of Plants. Oxford University Press, 1951.
- ↑ 5.0 5.1 5.2 5.3 Bean, William. Trees and Shrubs Hardy in Great Britain. Murray, 1981.
- ↑ Letter from Crarae Garden March 1993. 1993.
- ↑ 7.0 7.1 7.2 Moore, David. Flora of Tierra del Fuego. Anthony Nelson, 1983.