Nigella damascena

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Nigella damascena
Light:Full Sun
Moisture:Xeric Mesic
Soil pH:5.6-8.4
Height:2'
Width:1'
Blooms:Mid Summer-Mid Fall
Native to:
Edible Rating:PFAF Edibility RatingPFAF Edibility RatingPFAF Edibility Rating
Medicinal Rating:PFAF Medicinal RatingPFAF Medicinal RatingPFAF Medicinal Rating
Tea:Yes
Poisonous

Nigella damascena (common name: love-in-a-mist)

Propagation: Seed - sow spring or early autumn in situ[1]. The autumn sowing might not be successful in harsh winters. Plants can be transplanted if necessary[2].

Cultivation: An easily grown plant, succeeding in any good garden soil, preferring a sunny position[1][3].

A very ornamental plant[1], there are some named varieties[4].

Plants are fast-growing[4] and often self-sow if the ground is disturbed by some means such as hoeing[K]. The flowers are very attractive to bees[3].

A greedy plant, inhibiting the growth of nearby plants, especially legumes[5].

Range: Europe - Mediterranean. A rare casual in Britain.

Habitat: Stony, sunny positions.

Edibility: Seed - raw or cooked. Normally used as a condiment[6][7][8][9], it has a nutmeg flavour[10].

Medicinal: Expectorant[10].

Usage: An essential oil distilled from the plant is used in perfumery and lipsticks[11].

The seed contains about 43.5% fatty oil, consisting of 97% total fatty acids of which 30% is free fatty acid[12]. No uses of this oil are given in the report.

Pollinators: Bees

Soil: Can grow in light, medium, and heavy soils.

Drainage: Prefers well drained soil.

Seed Ripens: Late Summer-Mid Fall

Flower Type: Hermaphrodite

Links

References

  1. 1.0 1.1 1.2 Chittendon, Fred. RHS Dictionary of Plants. Oxford University Press, 1951.
  2. Huxley, Anthony. The New Royal Horticultural Society Dictionary of Gardening. MacMillan Press, 1992.
  3. 3.0 3.1 International Bee Research Association. Garden Plants Valuable to Bees. International Bee Research Association, 1981.
  4. 4.0 4.1 Brickell, Christopher. The RHS Gardener's Encyclopedia of Plants and Flowers. Dorling Kindersley Publishers, 1990.
  5. Hatfield, Audrey. How to Enjoy your Weeds. Frederick Muller Ltd, 1974.
  6. Hedrick, Ulysses. Sturtevant's Edible Plants of the World. Dover Publications, 1972.
  7. Vilmorin-Andrieux. The Vegetable Garden. Ten Speed Press.
  8. Uphof, Johannes. Dictionary of Economic Plants. Weinheim, 1959.
  9. Polunin, Oleg. Flowers of Europe. Oxford University Press, 1969.
  10. 10.0 10.1 Niebuhr, Alta. Herbs of Greece. Herb Society of America, 1970.
  11. Bown, Deni. Royal Horticultural Society Encyclopaedia of Herbs and Their Uses. Dorling Kindersley, 1995.
  12. Chopra, R. Glossary of Indian Medicinal Plants. Council of Scientific and Industrial Research, New Delhi, 1986.